Vlad, I.A.;                     Goji, G.;                     Dinulică, F.;                     Bartha, S.;                     Vasilescu, M.M.;                     Mihăiescu, T.    
        Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests 2019, 10, 246.
    https://doi.org/10.3390/f10030246
    AMA Style
    
                                Vlad IA,                                 Goji G,                                 Dinulică F,                                 Bartha S,                                 Vasilescu MM,                                 Mihăiescu T.        
                Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests. 2019; 10(3):246.
        https://doi.org/10.3390/f10030246
    
    Chicago/Turabian Style
    
                                Vlad, Ioana Andra,                                 Győző Goji,                                 Florin Dinulică,                                 Szilard Bartha,                                 Maria Magdalena Vasilescu,                                 and Tania Mihăiescu.        
                2019. "Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact" Forests 10, no. 3: 246.
        https://doi.org/10.3390/f10030246
    
    APA Style
    
                                Vlad, I. A.,                                 Goji, G.,                                 Dinulică, F.,                                 Bartha, S.,                                 Vasilescu, M. M.,                                 & Mihăiescu, T.        
        
        (2019). Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests, 10(3), 246.
        https://doi.org/10.3390/f10030246