Vlad, I.A.; Goji, G.; Dinulică, F.; Bartha, S.; Vasilescu, M.M.; Mihăiescu, T.
Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests 2019, 10, 246.
https://doi.org/10.3390/f10030246
AMA Style
Vlad IA, Goji G, Dinulică F, Bartha S, Vasilescu MM, Mihăiescu T.
Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests. 2019; 10(3):246.
https://doi.org/10.3390/f10030246
Chicago/Turabian Style
Vlad, Ioana Andra, Győző Goji, Florin Dinulică, Szilard Bartha, Maria Magdalena Vasilescu, and Tania Mihăiescu.
2019. "Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact" Forests 10, no. 3: 246.
https://doi.org/10.3390/f10030246
APA Style
Vlad, I. A., Goji, G., Dinulică, F., Bartha, S., Vasilescu, M. M., & Mihăiescu, T.
(2019). Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact. Forests, 10(3), 246.
https://doi.org/10.3390/f10030246