Effect of Coiling Temperature on Microstructure, Properties and Resistance to Fish-Scaling of Hot Rolled Enamel Steel
Abstract
:1. Introduction
2. Materials and Methods
3. Results and Discussion
3.1. Microstructure
3.2. Mechanical Properties
3.3. Resistance to Fish-Scaling
4. Conclusions
- (1)
- At coiling temperatures of 650 and 700 °C, there are large quantities of interphase precipitates of TiC in hot rolled enamel steel. While at coiling temperature of 600 °C, there are a few randomly dispersed precipitates containing Ti.
- (2)
- Coiling at low temperature, the microstructure was characterized by elongated ferrite grain. On the other hand, coiling at high temperature can lead to polygonal ferrite and low yield strength and ultimate tensile strength.
- (3)
- At a temperature range of 600–700 °C, the resistance to fish-scaling is best when the coiling temperature is 700 °C, because of the large quantities of nano-sized interphase precipitates of TiC in hot rolled enamel steel. The main irreversible hydrogen trapping sites are matrix-TiC interfaces, and nano-sized interphase precipitates are beneficial to the improvement of the resistance to fish-scaling.
Acknowledgments
Author Contributions
Conflicts of Interest
References
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C | Si | Mn | P | S | Al | Ti | Fe |
---|---|---|---|---|---|---|---|
0.07 | 0.028 | 1.2 | 0.004 | 0.005 | 0.012 | 0.13 | Bal. |
Coiling Temperature (°C) | YS (MPa) | UTS (MPa) | Elongation (%) |
---|---|---|---|
700 | 493 | 598 | 32.8 |
650 | 535 | 605 | 20.2 |
600 | 560 | 611 | 19.4 |
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Zhao, Y.; Huang, X.; Yu, B.; Yuan, X.; Liu, X. Effect of Coiling Temperature on Microstructure, Properties and Resistance to Fish-Scaling of Hot Rolled Enamel Steel. Materials 2017, 10, 1012. https://doi.org/10.3390/ma10091012
Zhao Y, Huang X, Yu B, Yuan X, Liu X. Effect of Coiling Temperature on Microstructure, Properties and Resistance to Fish-Scaling of Hot Rolled Enamel Steel. Materials. 2017; 10(9):1012. https://doi.org/10.3390/ma10091012
Chicago/Turabian StyleZhao, Yang, Xueqi Huang, Bo Yu, Xiaoyun Yuan, and Xianghua Liu. 2017. "Effect of Coiling Temperature on Microstructure, Properties and Resistance to Fish-Scaling of Hot Rolled Enamel Steel" Materials 10, no. 9: 1012. https://doi.org/10.3390/ma10091012
APA StyleZhao, Y., Huang, X., Yu, B., Yuan, X., & Liu, X. (2017). Effect of Coiling Temperature on Microstructure, Properties and Resistance to Fish-Scaling of Hot Rolled Enamel Steel. Materials, 10(9), 1012. https://doi.org/10.3390/ma10091012