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Journal: Energies, 2022
Volume: 15
Number: 9090
Article:
Challenges of Energy Management in the Food Industry in Poland in the Context of the Objectives of the European Green Deal and the “Farm to Fork” Strategy
Authors:
by
Iwona Szczepaniak and Piotr Szajner
Link:
https://www.mdpi.com/1996-1073/15/23/9090
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