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Journal: Energies, 2022
Volume: 15
Number: 9090

Article: Challenges of Energy Management in the Food Industry in Poland in the Context of the Objectives of the European Green Deal and the “Farm to Fork” Strategy
Authors: by Iwona Szczepaniak and Piotr Szajner
Link: https://www.mdpi.com/1996-1073/15/23/9090

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