Kim, S.J.; Um, B.H.; Im, D.J.; Lee, J.H.; Oh, K.K.
Combined Ball Milling and Ethanol Organosolv Pretreatment to Improve the Enzymatic Digestibility of Three Types of Herbaceous Biomass. Energies 2018, 11, 2457.
https://doi.org/10.3390/en11092457
AMA Style
Kim SJ, Um BH, Im DJ, Lee JH, Oh KK.
Combined Ball Milling and Ethanol Organosolv Pretreatment to Improve the Enzymatic Digestibility of Three Types of Herbaceous Biomass. Energies. 2018; 11(9):2457.
https://doi.org/10.3390/en11092457
Chicago/Turabian Style
Kim, Seong Ju, Byung Hwan Um, Dong Joong Im, Jin Hyung Lee, and Kyeong Keun Oh.
2018. "Combined Ball Milling and Ethanol Organosolv Pretreatment to Improve the Enzymatic Digestibility of Three Types of Herbaceous Biomass" Energies 11, no. 9: 2457.
https://doi.org/10.3390/en11092457
APA Style
Kim, S. J., Um, B. H., Im, D. J., Lee, J. H., & Oh, K. K.
(2018). Combined Ball Milling and Ethanol Organosolv Pretreatment to Improve the Enzymatic Digestibility of Three Types of Herbaceous Biomass. Energies, 11(9), 2457.
https://doi.org/10.3390/en11092457