Saccharin Deemed “Not Hazardous” in United States and Abroad
Excerpt
Banned in 1981, saccharin has long been considered carcinogenic because it produced bladder tumours in rats. Saccharin is now unbanned, with more than 100 countries worldwide legitimately allowing saccharin as a food sweetening additive[...]
Share and Cite
Touyz, L.Z.G. Saccharin Deemed “Not Hazardous” in United States and Abroad. Curr. Oncol. 2011, 18, 213-214. https://doi.org/10.3747/co.v18i5.836
Touyz LZG. Saccharin Deemed “Not Hazardous” in United States and Abroad. Current Oncology. 2011; 18(5):213-214. https://doi.org/10.3747/co.v18i5.836
Chicago/Turabian StyleTouyz, Louis Z.G. 2011. "Saccharin Deemed “Not Hazardous” in United States and Abroad" Current Oncology 18, no. 5: 213-214. https://doi.org/10.3747/co.v18i5.836
APA StyleTouyz, L. Z. G. (2011). Saccharin Deemed “Not Hazardous” in United States and Abroad. Current Oncology, 18(5), 213-214. https://doi.org/10.3747/co.v18i5.836