Bode, B.; Mott, S.; Cutler, J.M.; Jess, N.; Panken, S.; Scott, M.
Benefits of Nutrition Education in Local Community Supported Agriculture Sites: A Case Study. Int. J. Environ. Res. Public Health 2025, 22, 1033.
https://doi.org/10.3390/ijerph22071033
AMA Style
Bode B, Mott S, Cutler JM, Jess N, Panken S, Scott M.
Benefits of Nutrition Education in Local Community Supported Agriculture Sites: A Case Study. International Journal of Environmental Research and Public Health. 2025; 22(7):1033.
https://doi.org/10.3390/ijerph22071033
Chicago/Turabian Style
Bode, Bree, Sarah Mott, Jacob M. Cutler, Nicole Jess, Sarah Panken, and Marci Scott.
2025. "Benefits of Nutrition Education in Local Community Supported Agriculture Sites: A Case Study" International Journal of Environmental Research and Public Health 22, no. 7: 1033.
https://doi.org/10.3390/ijerph22071033
APA Style
Bode, B., Mott, S., Cutler, J. M., Jess, N., Panken, S., & Scott, M.
(2025). Benefits of Nutrition Education in Local Community Supported Agriculture Sites: A Case Study. International Journal of Environmental Research and Public Health, 22(7), 1033.
https://doi.org/10.3390/ijerph22071033