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Journal: Int. J. Environ. Res. Public Health, 2025
Volume: 22
Number: 745
745
Article: Health and Environmental Impacts of Major Foods Consumed in Regional Food Systems of Brazil
Authors: by Marhya Júlia Silva Leite, Lucas de Almeida Moura, Eduardo De Carli, Dirce Maria Lobo Marchioni, Olivier Jolliet, Eliseu Verly, Jr. and Aline Martins de Carvalho
Link: https://www.mdpi.com/1660-4601/22/5/745

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