Mauti, J.; Mank, I.; De Neve, J.-W.; Gyengani, G.A.; Somé, P.-A.; Shinde, S.; Fawzi, W.; Bärnighausen, T.; Vandormael, A.
The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents. Int. J. Environ. Res. Public Health 2021, 18, 12689.
https://doi.org/10.3390/ijerph182312689
AMA Style
Mauti J, Mank I, De Neve J-W, Gyengani GA, Somé P-A, Shinde S, Fawzi W, Bärnighausen T, Vandormael A.
The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents. International Journal of Environmental Research and Public Health. 2021; 18(23):12689.
https://doi.org/10.3390/ijerph182312689
Chicago/Turabian Style
Mauti, Joy, Isabel Mank, Jan-Walter De Neve, Guillaume Alfred Gyengani, Paul-André Somé, Sachin Shinde, Wafaie Fawzi, Till Bärnighausen, and Alain Vandormael.
2021. "The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents" International Journal of Environmental Research and Public Health 18, no. 23: 12689.
https://doi.org/10.3390/ijerph182312689
APA Style
Mauti, J., Mank, I., De Neve, J.-W., Gyengani, G. A., Somé, P.-A., Shinde, S., Fawzi, W., Bärnighausen, T., & Vandormael, A.
(2021). The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents. International Journal of Environmental Research and Public Health, 18(23), 12689.
https://doi.org/10.3390/ijerph182312689
