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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 741

Article: Nutritional Composition and Bioactive Compounds in Three Different Parts of Mango Fruit
Authors: by Veeranjaneya Reddy Lebaka, Young-Jung Wee, Weibing Ye and Mallikarjuna Korivi
Link: https://www.mdpi.com/1660-4601/18/2/741

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