Rozman, U.; Pravst, I.; Kupirovič, U.P.; Blaznik, U.; Kocbek, P.; Turk, S.Š.
Sweet, Fat and Salty: Snacks in Vending Machines in Health and Social Care Institutions in Slovenia. Int. J. Environ. Res. Public Health 2020, 17, 7059.
https://doi.org/10.3390/ijerph17197059
AMA Style
Rozman U, Pravst I, Kupirovič UP, Blaznik U, Kocbek P, Turk SŠ.
Sweet, Fat and Salty: Snacks in Vending Machines in Health and Social Care Institutions in Slovenia. International Journal of Environmental Research and Public Health. 2020; 17(19):7059.
https://doi.org/10.3390/ijerph17197059
Chicago/Turabian Style
Rozman, Urška, Igor Pravst, Urška Pivk Kupirovič, Urška Blaznik, Primož Kocbek, and Sonja Šostar Turk.
2020. "Sweet, Fat and Salty: Snacks in Vending Machines in Health and Social Care Institutions in Slovenia" International Journal of Environmental Research and Public Health 17, no. 19: 7059.
https://doi.org/10.3390/ijerph17197059
APA Style
Rozman, U., Pravst, I., Kupirovič, U. P., Blaznik, U., Kocbek, P., & Turk, S. Š.
(2020). Sweet, Fat and Salty: Snacks in Vending Machines in Health and Social Care Institutions in Slovenia. International Journal of Environmental Research and Public Health, 17(19), 7059.
https://doi.org/10.3390/ijerph17197059
