How Can We Improve the Consumption of a Nutritionally Balanced Maternal Diet in Rural Bangladesh? The Key Elements of the “Balanced Plate” Intervention
Alam, A.; Chowdhury, M.; Dibley, M.J.; Raynes-Greenow, C. How Can We Improve the Consumption of a Nutritionally Balanced Maternal Diet in Rural Bangladesh? The Key Elements of the “Balanced Plate” Intervention. Int. J. Environ. Res. Public Health 2020, 17, 6289. https://doi.org/10.3390/ijerph17176289
Alam A, Chowdhury M, Dibley MJ, Raynes-Greenow C. How Can We Improve the Consumption of a Nutritionally Balanced Maternal Diet in Rural Bangladesh? The Key Elements of the “Balanced Plate” Intervention. International Journal of Environmental Research and Public Health. 2020; 17(17):6289. https://doi.org/10.3390/ijerph17176289
Chicago/Turabian StyleAlam, Ashraful, Morseda Chowdhury, Michael J. Dibley, and Camille Raynes-Greenow. 2020. "How Can We Improve the Consumption of a Nutritionally Balanced Maternal Diet in Rural Bangladesh? The Key Elements of the “Balanced Plate” Intervention" International Journal of Environmental Research and Public Health 17, no. 17: 6289. https://doi.org/10.3390/ijerph17176289