Article Versions Notes

Lin T-K, Chang Y-Y, Chen N-C, Liou C-W, Lan M-Y, Chen Y-F, Tsai C-L. Nutritional Status Associated with Molecular Biomarkers, Physiological Indices, and Clinical Severity in Parkinson’s Disease Patients. International Journal of Environmental Research and Public Health. 2020; 17(16):5727. https://doi.org/10.3390/ijerph17165727

Lin, Tsu-Kung, Yung-Yee Chang, Nai-Ching Chen, Chia-Wei Liou, Min-Yu Lan, Ying-Fa Chen, and Chia-Liang Tsai. 2020. "Nutritional Status Associated with Molecular Biomarkers, Physiological Indices, and Clinical Severity in Parkinson’s Disease Patients" International Journal of Environmental Research and Public Health 17, no. 16: 5727. https://doi.org/10.3390/ijerph17165727

Lin, T.-K., Chang, Y.-Y., Chen, N.-C., Liou, C.-W., Lan, M.-Y., Chen, Y.-F., & Tsai, C.-L. (2020). Nutritional Status Associated with Molecular Biomarkers, Physiological Indices, and Clinical Severity in Parkinson’s Disease Patients. International Journal of Environmental Research and Public Health, 17(16), 5727. https://doi.org/10.3390/ijerph17165727