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Journal: Int. J. Environ. Res. Public Health, 2019
Volume: 16
Number: 4807

Article: The Effect of Sanitizers on Microbial Levels of Chicken Meat Collected from Commercial Processing Plants
Authors: by Kapil Chousalkar, Sarah Sims, Andrea McWhorter, Samiullah Khan and Margaret Sexton
Link: https://www.mdpi.com/1660-4601/16/23/4807

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