Shin, D.; Lee, K.W.; Kim, M.-H.; Kim, H.J.; An, Y.S.; Chung, H.-K.
Identifying Dietary Patterns Associated with Mild Cognitive Impairment in Older Korean Adults Using Reduced Rank Regression. Int. J. Environ. Res. Public Health 2018, 15, 100.
https://doi.org/10.3390/ijerph15010100
AMA Style
Shin D, Lee KW, Kim M-H, Kim HJ, An YS, Chung H-K.
Identifying Dietary Patterns Associated with Mild Cognitive Impairment in Older Korean Adults Using Reduced Rank Regression. International Journal of Environmental Research and Public Health. 2018; 15(1):100.
https://doi.org/10.3390/ijerph15010100
Chicago/Turabian Style
Shin, Dayeon, Kyung Won Lee, Mi-Hye Kim, Hung Ju Kim, Yun Sook An, and Hae-Kyung Chung.
2018. "Identifying Dietary Patterns Associated with Mild Cognitive Impairment in Older Korean Adults Using Reduced Rank Regression" International Journal of Environmental Research and Public Health 15, no. 1: 100.
https://doi.org/10.3390/ijerph15010100
APA Style
Shin, D., Lee, K. W., Kim, M.-H., Kim, H. J., An, Y. S., & Chung, H.-K.
(2018). Identifying Dietary Patterns Associated with Mild Cognitive Impairment in Older Korean Adults Using Reduced Rank Regression. International Journal of Environmental Research and Public Health, 15(1), 100.
https://doi.org/10.3390/ijerph15010100