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Journal: Int. J. Environ. Res. Public Health, 2013
Volume: 10
Number: 2643
2643-2669
Article: Antimicrobial Resistance in the Food Chain: A Review
Authors: by Claire Verraes, Sigrid Van Boxstael, Eva Van Meervenne, Els Van Coillie, Patrick Butaye, Boudewijn Catry, Marie-Athénaïs De Schaetzen, Xavier Van Huffel, Hein Imberechts, Katelijne Dierick, Georges Daube, Claude Saegerman, Jan De Block, Jeroen Dewulf and Lieve Herman
Link: https://www.mdpi.com/1660-4601/10/7/2643

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