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Journal: Sensors, 2022
Volume: 22
Number: 7018
Article:
Rapid Assessment of Microbial Quality in Edible Seaweeds Using Sensor Techniques Based on Spectroscopy, Imaging Analysis and Sensors Mimicking Human Senses
Authors:
by
Anastasia E. Lytou, Panagiotis Tsakanikas, Dimitra Lymperi and George-John E. Nychas
Link:
https://www.mdpi.com/1424-8220/22/18/7018
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