Article Versions Notes

Nader CA, Loutfi H, Pellen F, Jeune BL, Le Brun G, Lteif R, Abboud M. Assessing White Wine Viscosity Variation Using Polarized Laser Speckle: A Promising Alternative to Wine Sensory Analysis. Sensors. 2017; 17(10):2340. https://doi.org/10.3390/s17102340

Nader, Christelle Abou, Hadi Loutfi, Fabrice Pellen, Bernard Le Jeune, Guy Le Brun, Roger Lteif, and Marie Abboud. 2017. "Assessing White Wine Viscosity Variation Using Polarized Laser Speckle: A Promising Alternative to Wine Sensory Analysis" Sensors 17, no. 10: 2340. https://doi.org/10.3390/s17102340

Nader, C. A., Loutfi, H., Pellen, F., Jeune, B. L., Le Brun, G., Lteif, R., & Abboud, M. (2017). Assessing White Wine Viscosity Variation Using Polarized Laser Speckle: A Promising Alternative to Wine Sensory Analysis. Sensors, 17(10), 2340. https://doi.org/10.3390/s17102340