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Journal: SensorsVolume: 10Number: 3411
Article: Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores
  • Authors:
  • Yoshikazu Kobayashi1,2,*,
  • Masaaki Habara3 and
  • Hidekazu Ikezazki1
  • et al.
Link: https://www.mdpi.com/1424-8220/10/4/3411

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