Next Article in Journal
Implantation of a Continuous-Flow Left Ventricular Assist Device During Cardiopulmonary Bypass Is Associated with a Significant and Transient Acute Thromboinflammatory Response
Previous Article in Journal
Beneficial Effects of Natural Bioactive Compounds on Eye Health: A Narrative Review
Previous Article in Special Issue
Integrative Pharmacokinetic and Metabolomic Profiling of Polygonum capitatum Extract Reveals Renoprotective Mechanisms in a Rat Model of Acute Pyelonephritis
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
This is an early access version, the complete PDF, HTML, and XML versions will be available soon.
Article

Gastrodin Ameliorates Type II Diabetes Through the YY1–FXR–Bile Acid Axis

1
State Key Laboratory of Food Nutrition and Safety, College of Food Science and Engineering, Tianjin University of Science and Technology, No. 29, 13th Avenue, TEDA, 300457 Tianjin, China
2
Tianjin Agricultural University Nutritious and Healthy Food Sino-Thailand Joint Research Center, Tianjin Agricultural University, No. 22, Jinjing Road, 300380 Tianjin, China
3
Guangxi Key Laboratory of Early Prevention and Treatment for Regional High Frequency Tumor, Key Laboratory of Early Prevention and Treatment for Regional High Frequency Tumor, Ministry of Education, Guangxi Medical University, No. 22, Shuangyong Road, 530021 Nanning, China
*
Authors to whom correspondence should be addressed.
Int. J. Mol. Sci. 2026, 27(10), 4593; https://doi.org/10.3390/ijms27104593
Submission received: 1 April 2026 / Revised: 12 May 2026 / Accepted: 14 May 2026 / Published: 20 May 2026
(This article belongs to the Special Issue Natural Products in Drug Discovery and Development: 2nd Edition)

Abstract

Type II diabetes mellitus (T2DM), a chronic metabolic disorder characterized by insulin resistance, is often accompanied by dysregulated bile acid metabolism. Although gastrodin, a bioactive compound derived from Gastrodia elata, has demonstrated potential in diabetes management, its therapeutic mechanisms remain incompletely understood. The aim of this study is to investigate the therapeutic effects and potential mechanisms of gastrodin on T2DM mice from the perspective of bile acid metabolism. In this study, we found that gastrodin could not only reduce lipid accumulation, reduce inflammation, improve antioxidant capacity, alleviate oxidative stress, change the composition of intestinal flora, and improve the disorder of flora caused by the disease in T2DM mice, but also target Yin yang 1 (YY1) to reduce the expression level of YY1 in the liver under a high-fat diet condition. At the same time, YY1 negatively regulates the expression level of Farnesoid X Receptor (FXR), which increases the expression level of FXR, inhibits the enzyme activity of Cholesterol-7α-hydroxylase (CYP7A1) through Small Heterodimer Partner (SHP), reduces the production of chenodeoxycholic acid (CDCA) in the liver, and further affects the production of secondary bile acids through liver–intestinal circulation, promoting the secretion of Glucagon-Like Peptide-1 (GLP-1) and insulin, thereby reducing blood glucose. At the same time, combined with the results of HE staining, gastrodin can reduce the pathological damage of the liver and pancreas in type II diabetic mice, repairing their normal morphology and function. It provides a direct pathological basis for the improvement of diabetes and liver complications, provides theoretical support for the subsequent research and development of precision targeted drugs, provides experimental basis for the development of new natural hypoglycemic drugs, and promotes the transformation and application of the modernization of traditional Chinese medicine in the field of metabolic diseases.
Keywords: type II diabetes mellitus; gastrodin; gut microbiota; bile acid metabolism; YY1; FXR type II diabetes mellitus; gastrodin; gut microbiota; bile acid metabolism; YY1; FXR

Share and Cite

MDPI and ACS Style

Zhang, X.; Du, Y.; Yang, P.; Li, S.; Cui, F.; Li, X.; Du, X.; Sun, B.; Ma, Y.; Sui, W.; et al. Gastrodin Ameliorates Type II Diabetes Through the YY1–FXR–Bile Acid Axis. Int. J. Mol. Sci. 2026, 27, 4593. https://doi.org/10.3390/ijms27104593

AMA Style

Zhang X, Du Y, Yang P, Li S, Cui F, Li X, Du X, Sun B, Ma Y, Sui W, et al. Gastrodin Ameliorates Type II Diabetes Through the YY1–FXR–Bile Acid Axis. International Journal of Molecular Sciences. 2026; 27(10):4593. https://doi.org/10.3390/ijms27104593

Chicago/Turabian Style

Zhang, Xiaolin, Yushan Du, Penghui Yang, Shiji Li, Fengya Cui, Xinran Li, Xinyue Du, Bingyao Sun, Yulu Ma, Wenjie Sui, and et al. 2026. "Gastrodin Ameliorates Type II Diabetes Through the YY1–FXR–Bile Acid Axis" International Journal of Molecular Sciences 27, no. 10: 4593. https://doi.org/10.3390/ijms27104593

APA Style

Zhang, X., Du, Y., Yang, P., Li, S., Cui, F., Li, X., Du, X., Sun, B., Ma, Y., Sui, W., Zhang, M., & Meng, J. (2026). Gastrodin Ameliorates Type II Diabetes Through the YY1–FXR–Bile Acid Axis. International Journal of Molecular Sciences, 27(10), 4593. https://doi.org/10.3390/ijms27104593

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop