Ethanolic Extract of Rosa rugosa Roots and Its Bioactive Compound, Oleamide, Prevented Amyloid β-Induced Oxidative Stress and Improved Behavioral Tests in Mice
Abstract
:1. Introduction
2. Results and Discussion
2.1. Screening for Protective Effect of Plant Extracts Against Oxidative Stress In Vitro
2.2. Identification of Chemical Structure of Active Constituent in the RR Root Extract
2.3. RR Root Extract and Oleamide Improved Aβ1-42-Induced Behavioral Abnormalities and Brain Biomarkers
3. Materials and Methods
3.1. Materials
3.2. Cell Culture Conditions
3.3. Measurement of Intracellular Oxidative Stress in PC12 Cells
3.4. Measurement of Cytotoxicity Using MTT Reduction Assay
3.5. Preparation of Plant Extracts for Screening
3.6. Isolation and Purification of Active Constituent from RR Root Extract: Liquid–Liquid Fractionation, Open-Column Chromatography, and Preparatory Thin Layer Chromatography (TLC)
3.7. High-Pressure Liquid Chromatography (HPLC) Analysis
3.8. Elucidation of Active Component Structure: Gas Chromatography (GC)–Mass Spectrometry (MS) and 1H and 13C-Nuclear Magnetic Resonance (NMR) Analyses
3.9. In Vivo Experiment I and II: Mouse Intervention Studies Using RR Roots Extract and Oleamide Therein
3.10. Y-Maze Test: Assessment of Immediate Working Memory
3.11. Passive Avoidance Test: Assessment of Aversion Learning Ability
3.12. Evaluation of Acute Toxicity of RR Root Extract and Oleamide In Vivo
3.13. Assessment of Lipid Peroxidation Using the ICR Mice Brain
3.14. Assessment of Acetylcholine (ACh) Levels in the ICR Mice Brain
3.15. Statistical Analysis
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Scientific Name | Protective Effect (%) a | Cell Viability (%) b |
---|---|---|
Euryale ferox Salisb. | 77.7 | 90.8 |
Tussilago farfara L. | 73.7 | 67.1 |
Chrysosplenium ramosum maxim | 59.8 | 48.4 |
Allium ascalonicum L. | 60.1 | 50.7 |
Carya pecan | 78.5 | 78.5 |
Brassica oleracea var. acephala | 31.6 | 46.0 |
Ilex paraguayensis | 85.0 | 70.1 |
Rosa rugosa (roots) | 91.5 | 121.4 |
Brassica juncea var. integrifolia | 44.2 | 54.9 |
Perilla frutescens var. japonica (Hassk.) Hara | 35.5 | 46.4 |
Chrysanthemum coronarium var. spatiosum | 2.5 | 41.6 |
Prunus salicina | 33.6 | 48.1 |
Ocimum basilicum | 21.3 | 45.3 |
Fraxinus rhynchophylla HANCE | 31.3 | 44.7 |
Pimpinella brachycarpa | 16.5 | 38.0 |
Spinacia oleracea | 50.8 | 42.7 |
Phaseolus radiatus | 55.2 | 46.0 |
Carthamus tinctorius | 31.9 | 45.4 |
Ulmus pumila L. | 85.3 | 64.1 |
Adenophora triphylla var. janponica Hara | 38.7 | 45.5 |
Cuscuta japonica Choisy | 70.0 | 49.4 |
Brassica napus | 49.0 | 51.9 |
Acorus gramineus | 31.5 | 46.1 |
Acorus calamus var. angustatus | 49.8 | 41.3 |
Cucurbita spp. | 11.3 | 37.8 |
Cichorium intybus | 53.6 | 38.6 |
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Park, C.K.; Choi, S.J.; Kim, C.R.; Shin, H.R.; Shin, E.-C.; Kim, Y.J.; Cho, T.J.; Shin, D.-H.; Kim, J.K. Ethanolic Extract of Rosa rugosa Roots and Its Bioactive Compound, Oleamide, Prevented Amyloid β-Induced Oxidative Stress and Improved Behavioral Tests in Mice. Int. J. Mol. Sci. 2025, 26, 4214. https://doi.org/10.3390/ijms26094214
Park CK, Choi SJ, Kim CR, Shin HR, Shin E-C, Kim YJ, Cho TJ, Shin D-H, Kim JK. Ethanolic Extract of Rosa rugosa Roots and Its Bioactive Compound, Oleamide, Prevented Amyloid β-Induced Oxidative Stress and Improved Behavioral Tests in Mice. International Journal of Molecular Sciences. 2025; 26(9):4214. https://doi.org/10.3390/ijms26094214
Chicago/Turabian StylePark, Chan Kyu, Soo Jung Choi, Cho Rong Kim, Hyo Ri Shin, Eui-Cheol Shin, Young Jun Kim, Tae Jin Cho, Dong-Hoon Shin, and Jae Kyeom Kim. 2025. "Ethanolic Extract of Rosa rugosa Roots and Its Bioactive Compound, Oleamide, Prevented Amyloid β-Induced Oxidative Stress and Improved Behavioral Tests in Mice" International Journal of Molecular Sciences 26, no. 9: 4214. https://doi.org/10.3390/ijms26094214
APA StylePark, C. K., Choi, S. J., Kim, C. R., Shin, H. R., Shin, E.-C., Kim, Y. J., Cho, T. J., Shin, D.-H., & Kim, J. K. (2025). Ethanolic Extract of Rosa rugosa Roots and Its Bioactive Compound, Oleamide, Prevented Amyloid β-Induced Oxidative Stress and Improved Behavioral Tests in Mice. International Journal of Molecular Sciences, 26(9), 4214. https://doi.org/10.3390/ijms26094214