Adaszyńska-Skwirzyńska, M.; Zych, S.; Dzięcioł, M.; Konieczka, P.; Kowalik, B.; Witkowska, D.; Bucław, M.
Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant Escherichia coli Strains Isolated from Clinical Cases in Poultry. Int. J. Mol. Sci. 2025, 26, 11263.
https://doi.org/10.3390/ijms262311263
AMA Style
Adaszyńska-Skwirzyńska M, Zych S, Dzięcioł M, Konieczka P, Kowalik B, Witkowska D, Bucław M.
Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant Escherichia coli Strains Isolated from Clinical Cases in Poultry. International Journal of Molecular Sciences. 2025; 26(23):11263.
https://doi.org/10.3390/ijms262311263
Chicago/Turabian Style
Adaszyńska-Skwirzyńska, Michalina, Sławomir Zych, Małgorzata Dzięcioł, Paweł Konieczka, Barbara Kowalik, Dorota Witkowska, and Mateusz Bucław.
2025. "Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant Escherichia coli Strains Isolated from Clinical Cases in Poultry" International Journal of Molecular Sciences 26, no. 23: 11263.
https://doi.org/10.3390/ijms262311263
APA Style
Adaszyńska-Skwirzyńska, M., Zych, S., Dzięcioł, M., Konieczka, P., Kowalik, B., Witkowska, D., & Bucław, M.
(2025). Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant Escherichia coli Strains Isolated from Clinical Cases in Poultry. International Journal of Molecular Sciences, 26(23), 11263.
https://doi.org/10.3390/ijms262311263
