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Journal: Int. J. Mol. Sci., 2025
Volume: 26
Number: 609

Article: Enhancing Soybean Salt Tolerance with GSNO and Silicon: A Comprehensive Physiological, Biochemical, and Genetic Study
Authors: by Meshari Winledy Msarie, Nusrat Jahan Methela, Mohammad Shafiqul Islam, Tran Hoang An, Ashim Kumar Das, Da-Sol Lee, Bong-Gyu Mun and Byung-Wook Yun
Link: https://www.mdpi.com/1422-0067/26/2/609

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