Vaccari, M.E.; Cavalloro, V.; Bedeschi, M.; Serra, P.; Simonetti, G.; Casali, E.; Porta, A.; Fossati, A.; Martino, E.; Collina, S.;
et al. Preparation of a Micronutrient-Enriched Apricot Kernel Oil and Assessment of In Vitro Chemopreventive Properties. Int. J. Mol. Sci. 2025, 26, 9237.
https://doi.org/10.3390/ijms26189237
AMA Style
Vaccari ME, Cavalloro V, Bedeschi M, Serra P, Simonetti G, Casali E, Porta A, Fossati A, Martino E, Collina S,
et al. Preparation of a Micronutrient-Enriched Apricot Kernel Oil and Assessment of In Vitro Chemopreventive Properties. International Journal of Molecular Sciences. 2025; 26(18):9237.
https://doi.org/10.3390/ijms26189237
Chicago/Turabian Style
Vaccari, Melania Elettra, Valeria Cavalloro, Martina Bedeschi, Patrizia Serra, Giorgia Simonetti, Emanuele Casali, Alessio Porta, Alice Fossati, Emanuela Martino, Simona Collina,
and et al. 2025. "Preparation of a Micronutrient-Enriched Apricot Kernel Oil and Assessment of In Vitro Chemopreventive Properties" International Journal of Molecular Sciences 26, no. 18: 9237.
https://doi.org/10.3390/ijms26189237
APA Style
Vaccari, M. E., Cavalloro, V., Bedeschi, M., Serra, P., Simonetti, G., Casali, E., Porta, A., Fossati, A., Martino, E., Collina, S., & Tesei, A.
(2025). Preparation of a Micronutrient-Enriched Apricot Kernel Oil and Assessment of In Vitro Chemopreventive Properties. International Journal of Molecular Sciences, 26(18), 9237.
https://doi.org/10.3390/ijms26189237