Wei, M.; Wen, J.; Ren, Y.; Shao, D.; Wang, Y.; Li, J.; Li, Q.
Metabolic Pathways and Molecular Regulatory Mechanisms of Fruit Color Change During Greening Stage of Peppers (Capsicum annuum L.). Int. J. Mol. Sci. 2025, 26, 4508.
https://doi.org/10.3390/ijms26104508
AMA Style
Wei M, Wen J, Ren Y, Shao D, Wang Y, Li J, Li Q.
Metabolic Pathways and Molecular Regulatory Mechanisms of Fruit Color Change During Greening Stage of Peppers (Capsicum annuum L.). International Journal of Molecular Sciences. 2025; 26(10):4508.
https://doi.org/10.3390/ijms26104508
Chicago/Turabian Style
Wei, Mengyuan, Junqin Wen, Yanjing Ren, Dengkui Shao, Yayi Wang, Jiang Li, and Quanhui Li.
2025. "Metabolic Pathways and Molecular Regulatory Mechanisms of Fruit Color Change During Greening Stage of Peppers (Capsicum annuum L.)" International Journal of Molecular Sciences 26, no. 10: 4508.
https://doi.org/10.3390/ijms26104508
APA Style
Wei, M., Wen, J., Ren, Y., Shao, D., Wang, Y., Li, J., & Li, Q.
(2025). Metabolic Pathways and Molecular Regulatory Mechanisms of Fruit Color Change During Greening Stage of Peppers (Capsicum annuum L.). International Journal of Molecular Sciences, 26(10), 4508.
https://doi.org/10.3390/ijms26104508