Caruso, F.; Sakib, R.; Belli, S.; Caruso, A.; Rossi, M.
Antioxidant Scavenging of the Superoxide Radical by Yerba Mate (Ilex paraguariensis) and Black Tea (Camellia sinensis) Plus Caffeic and Chlorogenic Acids, as Shown via DFT and Hydrodynamic Voltammetry. Int. J. Mol. Sci. 2024, 25, 9342.
https://doi.org/10.3390/ijms25179342
AMA Style
Caruso F, Sakib R, Belli S, Caruso A, Rossi M.
Antioxidant Scavenging of the Superoxide Radical by Yerba Mate (Ilex paraguariensis) and Black Tea (Camellia sinensis) Plus Caffeic and Chlorogenic Acids, as Shown via DFT and Hydrodynamic Voltammetry. International Journal of Molecular Sciences. 2024; 25(17):9342.
https://doi.org/10.3390/ijms25179342
Chicago/Turabian Style
Caruso, Francesco, Raiyan Sakib, Stuart Belli, Alessio Caruso, and Miriam Rossi.
2024. "Antioxidant Scavenging of the Superoxide Radical by Yerba Mate (Ilex paraguariensis) and Black Tea (Camellia sinensis) Plus Caffeic and Chlorogenic Acids, as Shown via DFT and Hydrodynamic Voltammetry" International Journal of Molecular Sciences 25, no. 17: 9342.
https://doi.org/10.3390/ijms25179342
APA Style
Caruso, F., Sakib, R., Belli, S., Caruso, A., & Rossi, M.
(2024). Antioxidant Scavenging of the Superoxide Radical by Yerba Mate (Ilex paraguariensis) and Black Tea (Camellia sinensis) Plus Caffeic and Chlorogenic Acids, as Shown via DFT and Hydrodynamic Voltammetry. International Journal of Molecular Sciences, 25(17), 9342.
https://doi.org/10.3390/ijms25179342