Samaszko-Fiertek, J.; Sikorski, A.; Dmochowska, B.; Szweda, P.; Madaj, J.
Hydrazinolysis Products of Selected Sugar Lactones—Crystal Structure and Microbiological Activity. Int. J. Mol. Sci. 2023, 24, 12114.
https://doi.org/10.3390/ijms241512114
AMA Style
Samaszko-Fiertek J, Sikorski A, Dmochowska B, Szweda P, Madaj J.
Hydrazinolysis Products of Selected Sugar Lactones—Crystal Structure and Microbiological Activity. International Journal of Molecular Sciences. 2023; 24(15):12114.
https://doi.org/10.3390/ijms241512114
Chicago/Turabian Style
Samaszko-Fiertek, Justyna, Artur Sikorski, Barbara Dmochowska, Piotr Szweda, and Janusz Madaj.
2023. "Hydrazinolysis Products of Selected Sugar Lactones—Crystal Structure and Microbiological Activity" International Journal of Molecular Sciences 24, no. 15: 12114.
https://doi.org/10.3390/ijms241512114
APA Style
Samaszko-Fiertek, J., Sikorski, A., Dmochowska, B., Szweda, P., & Madaj, J.
(2023). Hydrazinolysis Products of Selected Sugar Lactones—Crystal Structure and Microbiological Activity. International Journal of Molecular Sciences, 24(15), 12114.
https://doi.org/10.3390/ijms241512114