Bockwoldt, J.A.; Meng, C.; Ludwig, C.; Kupetz, M.; Ehrmann, M.A.
Proteomic Analysis Reveals Enzymes for β-D-Glucan Formation and Degradation in Levilactobacillus brevis TMW 1.2112. Int. J. Mol. Sci. 2022, 23, 3393.
https://doi.org/10.3390/ijms23063393
AMA Style
Bockwoldt JA, Meng C, Ludwig C, Kupetz M, Ehrmann MA.
Proteomic Analysis Reveals Enzymes for β-D-Glucan Formation and Degradation in Levilactobacillus brevis TMW 1.2112. International Journal of Molecular Sciences. 2022; 23(6):3393.
https://doi.org/10.3390/ijms23063393
Chicago/Turabian Style
Bockwoldt, Julia A., Chen Meng, Christina Ludwig, Michael Kupetz, and Matthias A. Ehrmann.
2022. "Proteomic Analysis Reveals Enzymes for β-D-Glucan Formation and Degradation in Levilactobacillus brevis TMW 1.2112" International Journal of Molecular Sciences 23, no. 6: 3393.
https://doi.org/10.3390/ijms23063393
APA Style
Bockwoldt, J. A., Meng, C., Ludwig, C., Kupetz, M., & Ehrmann, M. A.
(2022). Proteomic Analysis Reveals Enzymes for β-D-Glucan Formation and Degradation in Levilactobacillus brevis TMW 1.2112. International Journal of Molecular Sciences, 23(6), 3393.
https://doi.org/10.3390/ijms23063393