Azzini, E.; Peluso, I.; Intorre, F.; Barnaba, L.; Venneria, E.; Foddai, M.S.; Ciarapica, D.; Maiani, F.; Raguzzini, A.; Polito, A.
Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease. Int. J. Mol. Sci. 2022, 23, 8008.
https://doi.org/10.3390/ijms23148008
AMA Style
Azzini E, Peluso I, Intorre F, Barnaba L, Venneria E, Foddai MS, Ciarapica D, Maiani F, Raguzzini A, Polito A.
Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease. International Journal of Molecular Sciences. 2022; 23(14):8008.
https://doi.org/10.3390/ijms23148008
Chicago/Turabian Style
Azzini, Elena, Ilaria Peluso, Federica Intorre, Lorenzo Barnaba, Eugenia Venneria, Maria Stella Foddai, Donatella Ciarapica, Francesca Maiani, Anna Raguzzini, and Angela Polito.
2022. "Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease" International Journal of Molecular Sciences 23, no. 14: 8008.
https://doi.org/10.3390/ijms23148008
APA Style
Azzini, E., Peluso, I., Intorre, F., Barnaba, L., Venneria, E., Foddai, M. S., Ciarapica, D., Maiani, F., Raguzzini, A., & Polito, A.
(2022). Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease. International Journal of Molecular Sciences, 23(14), 8008.
https://doi.org/10.3390/ijms23148008