Choi, H.S.; Kim, S.-L.; Kim, J.-H.; Deng, H.-Y.; Yun, B.-S.; Lee, D.-S.
Triterpene Acid (3-O-p-Coumaroyltormentic Acid) Isolated From Aronia Extracts Inhibits Breast Cancer Stem Cell Formation through Downregulation of c-Myc Protein. Int. J. Mol. Sci. 2018, 19, 2528.
https://doi.org/10.3390/ijms19092528
AMA Style
Choi HS, Kim S-L, Kim J-H, Deng H-Y, Yun B-S, Lee D-S.
Triterpene Acid (3-O-p-Coumaroyltormentic Acid) Isolated From Aronia Extracts Inhibits Breast Cancer Stem Cell Formation through Downregulation of c-Myc Protein. International Journal of Molecular Sciences. 2018; 19(9):2528.
https://doi.org/10.3390/ijms19092528
Chicago/Turabian Style
Choi, Hack Sun, Su-Lim Kim, Ji-Hyang Kim, Hong-Yuan Deng, Bong-Sik Yun, and Dong-Sun Lee.
2018. "Triterpene Acid (3-O-p-Coumaroyltormentic Acid) Isolated From Aronia Extracts Inhibits Breast Cancer Stem Cell Formation through Downregulation of c-Myc Protein" International Journal of Molecular Sciences 19, no. 9: 2528.
https://doi.org/10.3390/ijms19092528
APA Style
Choi, H. S., Kim, S.-L., Kim, J.-H., Deng, H.-Y., Yun, B.-S., & Lee, D.-S.
(2018). Triterpene Acid (3-O-p-Coumaroyltormentic Acid) Isolated From Aronia Extracts Inhibits Breast Cancer Stem Cell Formation through Downregulation of c-Myc Protein. International Journal of Molecular Sciences, 19(9), 2528.
https://doi.org/10.3390/ijms19092528