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Journal: Int. J. Mol. Sci., 2018
Volume: 19
Number: 3097
Article:
In Vitro Fermentation of Selected Prebiotics and Their Effects on the Composition and Activity of the Adult Gut Microbiota
Authors:
by
Sophie Fehlbaum, Kevin Prudence, Jasper Kieboom, Margreet Heerikhuisen, Tim Van den Broek, Frank H. J. Schuren, Robert E. Steinert and Daniel Raederstorff
Link:
https://www.mdpi.com/1422-0067/19/10/3097
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