Al Hassan, M.; Morosan, M.; López-Gresa, M.D.P.; Prohens, J.; Vicente, O.; Boscaiu, M.
Salinity-Induced Variation in Biochemical Markers Provides Insight into the Mechanisms of Salt Tolerance in Common (Phaseolus vulgaris) and Runner (P. coccineus) Beans. Int. J. Mol. Sci. 2016, 17, 1582.
https://doi.org/10.3390/ijms17091582
AMA Style
Al Hassan M, Morosan M, López-Gresa MDP, Prohens J, Vicente O, Boscaiu M.
Salinity-Induced Variation in Biochemical Markers Provides Insight into the Mechanisms of Salt Tolerance in Common (Phaseolus vulgaris) and Runner (P. coccineus) Beans. International Journal of Molecular Sciences. 2016; 17(9):1582.
https://doi.org/10.3390/ijms17091582
Chicago/Turabian Style
Al Hassan, Mohamad, Mihaela Morosan, MarÃa Del Pilar López-Gresa, Jaime Prohens, Oscar Vicente, and Monica Boscaiu.
2016. "Salinity-Induced Variation in Biochemical Markers Provides Insight into the Mechanisms of Salt Tolerance in Common (Phaseolus vulgaris) and Runner (P. coccineus) Beans" International Journal of Molecular Sciences 17, no. 9: 1582.
https://doi.org/10.3390/ijms17091582
APA Style
Al Hassan, M., Morosan, M., López-Gresa, M. D. P., Prohens, J., Vicente, O., & Boscaiu, M.
(2016). Salinity-Induced Variation in Biochemical Markers Provides Insight into the Mechanisms of Salt Tolerance in Common (Phaseolus vulgaris) and Runner (P. coccineus) Beans. International Journal of Molecular Sciences, 17(9), 1582.
https://doi.org/10.3390/ijms17091582
