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Journal: Int. J. Mol. Sci., 2015
Volume: 16
Number: 20896

Article: A Simple and Effective Mass Spectrometric Approach to Identify the Adulteration of the Mediterranean Diet Component Extra-Virgin Olive Oil with Corn Oil
Authors: by Francesco Di Girolamo, Andrea Masotti, Isabella Lante, Margherita Scapaticci, Cosima Damiana Calvano, Carlo Zambonin, Maurizio Muraca and Lorenza Putignani
Link: https://www.mdpi.com/1422-0067/16/9/20896

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