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Journal: Int. J. Mol. Sci., 2010
Volume: 11
Number: 2780
Article:
The Effect of a Brief Salivary α-Amylase Exposure During Chewing on Subsequent in Vitro Starch Digestion Curve Profiles
Authors:
by
James W. Woolnough, Anthony R. Bird, John A. Monro and Charles S. Brennan
Link:
https://www.mdpi.com/1422-0067/11/8/2780
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