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Journal: Molecules, 2024
Volume: 29
Number: 1941

Article: Microbiological and Physicochemical Evaluation of Hydroxypropyl Methylcellulose (HPMC) and Propolis Film Coatings for Cheese Preservation
Authors: by Vanessa B. Paula, Luís G. Dias and Letícia M. Estevinho
Link: https://www.mdpi.com/1420-3049/29/9/1941

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