2.2. In Vitro Activity of Different Sandalwood Oils against Madurella mycetomatis
Due to the prominent activity of the S. album EO, we decided to extend the study to the EOs of other species of sandalwood (SW), namely, S. spicatum (Australian SW), S. austrocaledonicum (Pacific SW), S. lanceolatum (North Australian SW) and S. paniculatum (Hawaiian SW), all available on the market. We also included two EOs not stemming from Santalum species but marketed under related denominations, namely, the oils of Amyris balsamifera (Rutaceae, “West Indian sandalwood Oil”) and of Barchylaena huillensis (Asteracae; “African sandalwood Oil” or “Muhuhu Oil”).
Since a considerable period had elapsed since the first series of tests, the previous activity fungal strains were no longer available, so these oils were tested against two different clinical isolates of
M. mycetomatis. The sandalwood sample from
Table 1 (EO-24) was re-tested against these strains for control, along with the newly obtained oils. The results are reported in
Table 2.
All natural EOs tested in this series showed activity against the two fungal strains. Against strain SAK-E07, the highest level of activity was even slightly higher than that observed in the previous tests, i.e., an MIC value of 0.0019% (v/v) was displayed by two different samples of S. austrocaledonium oil (Ess-EO4 and doT-EO9) and by an S. paniculatum oil (Ess-EO5), alongside several S. album oils from different origins (doT-EO1, doT-EO6 and doT-EO8). Several oils (doT-EO-7, -9 and -11) from S. album, S. paniculatum and S. austrocaledonicum displayed MIC values as low as 0.001% (v/v). The SW oils doT-EO8 (S. album) and doT-EO9 (S. austrocaledonicum) were thus the most effective oils against both fungal isolates, with MIC values of 0.0019% and 0.001% (v/v).
It is to be noted that there appears to be no direct relationship between the Santalum species of origin and the oils’ activity against either fungal strain. The standard antifungal drug, itraconazole, was about 20–40 times more active than the most active oils.
In addition to the natural essential oils, the biotechnological product Isobionics
® Santalol was also tested; its activity was determined later and is reported in
Section 2.5 below. It was comparable to that of the most active natural oils.
2.3. Chemical Composition of the Investigated Sandalwood Oils
The chemical composition of all tested SW oils was analyzed by gas chromatography coupled to quadrupole time-of-flight mass spectrometry (GC/QTOF MS). The individual constituents were characterized by their high-resolution mass spectra (HR MS) and linear retention indices (LRIs), which were determined by analyses on two different GC-columns, a DB5 and a WAX column, and identified by library searches (NIST library [
10]), as well as a comparison with the literature data [
11,
12,
13,
14]. All minor components included, almost 300 different analytes were detected in the 18 EOs analyzed. The full lists of all analytes detected by analysis on the two different columns are reported in
Tables S1 and S2 (Supplementary Materials). The 26 most prominent constituents (based on their percentage in the
S. album oils) are summarized in
Table 3 and
Table 4.
These 26 constituents account for ≥90% of the total peak areas in most of the Santalum oils analyzed (S. album, S. paniculatum, S. austrocaledonicum) and still constitute 85 and 77% in S. spicatum and S. lanceolatum, respectively. In contrast, the two “non-Santalum sandalwood oils” obtained from the Amyris and Brachylaena species contain less than 5% of these analytes. As previously known, the sesquiterpenes (Z)-α-santalol and (Z)-β-santalol represent the major constituents in most cases of Santalum oils, except S. spicatum and S. lanceolatum. While the other Santalum species’ EOs contain between 40 and 50% of (Z)-α-santalol and 15 to 22% (Z)-β-santalol, S. spicatum contains much less of these two characteristic sequiterpene alcohols, namely, 21 and 8%, respectively. Significantly higher amounts of (Z)-nuciferol and (2E,6E)-farnesol (11 and 10%, respectively) characterize this species’ oil. S. lanceolatum is even poorer in (Z)-santalols, with less than 1% of either. It is dominated by (Z)-lanceol (31%) and (Z)-nuciferol (20%) instead.
Earlier work on GC-MS analyses of SW oils [
11,
12,
13,
14,
15] had reported a similar pattern of constituents. Overall, to our knowledge, the present report is the most comprehensive comparative analysis of the constituents in the oils of different
Santalum species.
The two non-
Santalum EOs (
Amyris balsamifera,
Brachylaena huillensis) did not contain any detectable amounts of the santalols. While
A. balsamifera has a few commonalities in some of its minor constituents with the true SW oils,
B. huillensis does not contain any of the 26 compounds listed in
Table 3 and
Table 4. The most abundant constituents in these two oils, according to our analyses (>10% as determined on the WAX column; see
Table S1, Supplementary Materials), were valerianol, γ- and β-eudesmol, constituting 21, 11 and 12% of the
Amyris balsamifera oil, and ylangenol and α-amorphene, with 12% and 11% in the oil of
Brachylaena huillensis. Our analyses of these two oils match well with previous findings [
16,
17]. Regarding
A. balsamifera, the main constituents identified (>10% [
16]) were valerianol, 10-
epi-γ-eudesmol, guaiol and elemol, which were all recovered in the present analyses, albeit in different quantities. The same applies to components that were detected in smaller quantities (<10% [
16]), such as α-curcumene, γ- and β-eudesmol. In addition to the compounds identified previously [
16], 14 further components were identified in our analyses, the most abundant being 7-
epi-α-eudesmol, at around 7%. In previous work on the essential oil of
Brachylaena huillensis, α-amorphene was found to be the main component, comprising around 17% of the oil. Furthermore, ylangenol and its corresponding aldehydes ylangenal, δ-cadinene and α-calacorene, as well as the two ketoaldehydes 8-ketoylangenal and 8-ketocopaenal, also known as brachylaenalone A and B, were reported to be major components [
17]. All the mentioned analytes and 25 more (
Tables S1 and S2, Supplementary Materials) were found in amounts comparable to those in the previous study. In addition, we found that the sesquiterpene alcohol spirojatamol had a content of 9%, which was not identified in the previous analysis of this oil [
17].
The commercial biotechnological product Isobionics
® Santalol is a mixture of terpenoids obtained by the fermentation of glucose, utilizing bacteria of the species
Cereibacter sphaeroides (formerly counted as a
Rhodobacter species) that has been genetically modified with a gene for santalene synthase [
18]. It is specified by the manufacturer to consist of (
Z)- and (
E)-α and β-santalols [
19]. Our GC-MS analysis showed that in addition to these four isomers, the mixture contains some further constituents in smaller amounts. However, it differs from the natural sandalwood oils mainly by the presence of higher amounts of (
E)-santalols. Thus, (
E)-α-santalol commonly constitutes < 1% of the natural oils, but reaches a concentration of almost 16% in the biotechnological product. The (
E)-β-isomer also is less than 2% in the natural oils but amounts to >7% in the Isobionics
® product.
Table 3.
Main constituents in the investigated sandalwood oils according to GC-QTOF MS analysis on a DB-5 and a DB-HeavyWax (WAX) column. The 26 most abundant components in
S. album oils and their linear retention indices (LRI), measured on both columns and compared with the literature [
11,
14,
20] and database values, are listed. Each compound was also identified by the match of its QTOF mass spectrum with the corresponding entry in the NIST library [
10]; the matching coefficients are included in the table. Their values, expressed in %, represent the best match obtained for each compound in one of the analyses. In a few cases, the compounds were not included in the NIST library but could be identified on grounds of the spectra and LRI values reported in the literature. For a full list of detected constituents in all oils with their LRI values, see
Tables S1 and S2, Supplementary Materials.
Table 3.
Main constituents in the investigated sandalwood oils according to GC-QTOF MS analysis on a DB-5 and a DB-HeavyWax (WAX) column. The 26 most abundant components in
S. album oils and their linear retention indices (LRI), measured on both columns and compared with the literature [
11,
14,
20] and database values, are listed. Each compound was also identified by the match of its QTOF mass spectrum with the corresponding entry in the NIST library [
10]; the matching coefficients are included in the table. Their values, expressed in %, represent the best match obtained for each compound in one of the analyses. In a few cases, the compounds were not included in the NIST library but could be identified on grounds of the spectra and LRI values reported in the literature. For a full list of detected constituents in all oils with their LRI values, see
Tables S1 and S2, Supplementary Materials.
No. | Compound | LRI (WAX) | Lit. [11] (WAX) | NIST (WAX) | LRI (DB-5) | Lit. [14,20] (DB-5) | NIST (DB-5) | Spectra Match (%; DB-5) |
---|
1 | α-santalene | 1583 | 1575 | 1576 | 1425 | 1416 | 1420 | 96.5 |
2 | epi-β-santalene | 1641 | 1637 | 1638 | 1451 | 1445 | 1448 | 92.9 |
3 | β-santalene | 1655 | 1651 | 1649 | 1463 | 1457 | 1462 | 96.9 |
4 | β-bisabolene | 1730 | 1724 | 1727 | 1511 | 1505 | 1509 | 96.4 |
5 | β-curcumene | 1743 | 1738 | 1738 | 1514 | 1514 | 1514 | 90.0 |
6 | α-curcumene | 1777 | 1770 | 1777 | 1485 | 1479 | 1483 | 92.9 |
7 | (E)-nerolidol | 2044 | 2023 | 2042 | 1564 | 1561 | 1564 | 91.0 |
8 | cyclosantalal | 2126 | 2156 | - | 1668 | - | - | - |
9 | epi-cyclosantalal | 2134 | 2187 | - | 1686 | - | - | - |
10 | β-bisabolol | 2148 | 2144 | 2151 | 1669 | 1674 | 1671 | 92.3 |
11 | (E)-α-santalal | 2156 | 2172 | 2196 | 1674 | - | 1679 | - |
12 | α-bisabolol | 2212 | 2207 | 2215 | 1685 | 1685 | 1684 | 84.7 |
13 | campherenol | 2273 | 2291 | 2245 | 1667 | - | 1654 | - |
14 | (Z)-α-santalol | 2339 | 2344 | 1873 | 1673 | 1674 | 1681 | 97.6 |
15 | (Z)-trans-α-bergamotol | 2350 | 2344 | 2328 | 1690 | 1690 | 1700 | 94.8 |
16 | (2E,6E)-farnesol | 2351 | 2342 | 2356 | 1720 | 1742 | 1722 | 78.0 |
17 | (E)-α-santalol | 2379 | 2381 | - | 1695 | - | - | - |
18 | (Z)-epi-β-santalol | 2406 | 2406 | - | 1703 | 1702 | 1709 | 96.3 |
19 | (Z)-β-santalol | 2420 | 2423 | 2413 | 1715 | 1715 | 1715 | 97.8 |
20 | (Z)-γ-curcumen-12-ol | 2435 | 2432 | - | 1711 | 1728 | 1711 | - |
21 | (E)-epi-β-santalol | 2448 | - | - | 1722 | - | - | - |
22 | (E)-β-santalol | 2460 | 2465 | 2465 | 1736 | 1738 | 1741 | 81.4 |
23 | (Z)-β-curcumen-12-ol | 2482 | 2478 | - | 1752 | 1754 | 1746 | 87.8 |
24 | (Z)-lanceol | 2487 | 2484 | 2518 | 1757 | 1760 | 1763 | 95.5 |
25 | (Z)-nuciferol | 2517 | 2513 | 2545 | 1723 | 1724 | 1735 | 92.1 |
26 | spirosantalol | 2532 | 2546 | - | 1736 | - | - | - |
Table 4.
Main constituents in the investigated sandalwood oils and their relative amounts in percent of total peak areas from the GC-QTOF MS total ion chromatograms. The 26 most abundant components in
S. album oils and their percentage (% of total peak area in the WAX chromatograms) are listed. The color scale indicates the increasing percentage in the form of a heatmap from lowest (0.0, white) to highest (>45, red) values. For a full list of the detected constituents in all oils, see
Tables S1 and S2, Supplementary Materials.
Table 4.
Main constituents in the investigated sandalwood oils and their relative amounts in percent of total peak areas from the GC-QTOF MS total ion chromatograms. The 26 most abundant components in
S. album oils and their percentage (% of total peak area in the WAX chromatograms) are listed. The color scale indicates the increasing percentage in the form of a heatmap from lowest (0.0, white) to highest (>45, red) values. For a full list of the detected constituents in all oils, see
Tables S1 and S2, Supplementary Materials.
| | S. album | S. album | S. album 19 | S. album (ID) | S. album (ID) | S. album (IN) | S. album (AUS) | S. paniculatum | S. paniculatum 19 | S. paniculatum | S. austrocaledonicum | S. austrocaledonicum | S. austrocaledonicum | Biotechn. synthetic | S. spicatum | S. lanceolatum | A. balsamifera | B. huillensis |
---|
No. | Compound | EO-24 | Ess-EO1 | doT-EO1 | doT-EO5 | doT-EO6 | doT-EO8 | doT-EO11 | Ess-EO5 | doT-EO2 | doT-EO7 | doT-EO9 | doT-EO10 | Ess-EO4 | Isobionics | Ess-EO2 | Ess-EO3 | Ess-EO6 | Ess-EO7 |
---|
1 | α-santalene | 0.9 | 1.1 | 0.5 | 0.5 | 0.8 | 0.5 | 0.9 | 1.0 | 1.1 | 0.7 | 1.1 | 1.0 | 0.7 | 3.3 | 0.6 | 0.0 | 0.0 | 0.0 |
2 | epi-β-santalene | 1.0 | 1.1 | 0.7 | 0.6 | 0.8 | 0.6 | 1.0 | 0.9 | 0.9 | 0.6 | 0.9 | 0.8 | 0.5 | 0.2 | 0.3 | 0.0 | 0.0 | 0.0 |
3 | β-santalene | 1.5 | 1.9 | 1.1 | 0.9 | 1.3 | 1.0 | 1.5 | 1.2 | 0.9 | 0.8 | 0.9 | 0.8 | 0.5 | 1.4 | 0.5 | 0.0 | 0.0 | 0.0 |
4 | β-bisabolene | 0.1 | 0.0 | 0.0 | 0.1 | 0.1 | 0.1 | 0.0 | 0.2 | 0.3 | 0.1 | 0.2 | 0.3 | 0.2 | 0.1 | 0.2 | 1.8 | 0.7 | 0.0 |
5 | β-curcumene | 0.1 | 0.1 | 0.1 | 0.1 | 0.0 | 0.1 | 0.0 | 0.2 | 0.1 | 0.1 | 0.2 | 0.1 | 0.1 | 0.0 | 0.4 | 0.8 | 0.0 | 0.0 |
6 | α-curcumene | 0.3 | 0.3 | 0.3 | 0.2 | 0.3 | 0.3 | 0.4 | 0.3 | 0.4 | 0.3 | 0.3 | 0.3 | 0.3 | 0.0 | 0.5 | 0.8 | 2.0 | 0.0 |
7 | (E)-nerolidol | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.2 | 0.0 | 2.7 | 1.0 | 0.7 | 0.0 |
8 | cyclosantalal | 0.2 | 0.2 | 0.6 | 0.4 | 0.3 | 1.1 | 0.3 | 1.4 | 1.6 | 1.3 | 1.6 | 1.1 | 0.5 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
9 | epi-cyclosantalal | 0.1 | 0.1 | 0.2 | 0.1 | 0.1 | 0.3 | 0.0 | 0.3 | 0.3 | 0.2 | 0.3 | 0.2 | 0.1 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
10 | β-bisabolol | 0.4 | 0.4 | 0.5 | 0.5 | 0.4 | 0.4 | 0.4 | 0.7 | 0.5 | 0.7 | 0.5 | 0.5 | 0.5 | 0.0 | 2.1 | 2.0 | 0.0 | 0.0 |
11 | (E)-α-santalal | 1.9 | 1.4 | 2.4 | 1.5 | 1.4 | 2.9 | 2.5 | 3.0 | 1.7 | 3.0 | 1.4 | 1.2 | 0.9 | 0.2 | 0.4 | 0.0 | 0.0 | 0.0 |
12 | α-bisabolol | 0.1 | 0.1 | 0.1 | 0.2 | 0.1 | 0.1 | 0.1 | 0.3 | 0.3 | 0.2 | 0.4 | 0.5 | 0.6 | 0.0 | 7.5 | 2.7 | 0.0 | 0.0 |
13 | campherenol | 0.5 | 0.5 | 0.7 | 0.4 | 0.6 | 0.5 | 0.4 | 0.5 | 0.3 | 0.5 | 0.3 | 0.3 | 0.3 | 0.0 | 0.4 | 0.0 | 0.0 | 0.0 |
14 | (Z)-α-santalol | 49.4 | 48.2 | 49.3 | 46.3 | 48.5 | 50.7 | 48.2 | 42.4 | 47.0 | 45.9 | 47.5 | 46.1 | 45.4 | 31.9 | 21.1 | 0.4 | 0.0 | 0.0 |
15 | (Z)-trans-α-b.a | 5.8 | 6.8 | 4.4 | 7.1 | 6.7 | 4.6 | 4.1 | 4.5 | 5.0 | 3.4 | 5.4 | 5.7 | 5.9 | 2.3 | 3.5 | 0.0 | 0.0 | 0.0 |
16 | (2E,6E)-farnesol | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | t | t | t | t | t | 0.4 | 0.0 | 10.2 | 3.3 | 0.3 | 0.0 |
17 | (E)-α-santalol | 0.4 | 0.4 | 0.3 | 0.3 | 0.3 | 0.3 | 0.3 | 0.2 | 0.3 | 0.3 | 0.3 | 0.3 | 0.3 | 15.7 | 0.2 | 0.0 | 0.0 | 0.0 |
18 | (Z)-epi-β-santalol | 3.2 | 3.4 | 4.5 | 3.0 | 3.2 | 4.0 | 3.8 | 3.5 | 3.5 | 3.9 | 3.5 | 3.3 | 3.4 | 5.3 | 1.7 | 0.0 | 0.0 | 0.0 |
19 | (Z)-β-santalol | 22.2 | 22.0 | 20.2 | 22.0 | 20.7 | 21.1 | 20.6 | 16.1 | 16.7 | 15.3 | 18.2 | 17.3 | 18.9 | 18.9 | 7.9 | 0.2 | 0.0 | 0.0 |
20 | (Z)-γ-c.-12-ol a | 0.0 | 0.0 | 0.0 | 0.1 | 0.0 | 0.0 | 0.0 | 1.0 | 0.3 | 0.3 | 0.2 | 0.2 | 0.2 | 0.0 | 2.8 | 7.2 | 0.0 | 0.0 |
21 | (E)-epi-β-santalol | 0.2 | 0.2 | 0.2 | 0.1 | 0.2 | 0.2 | 0.2 | 0.1 | 0.1 | 0.2 | 0.1 | 0.1 | 0.1 | 2.1 | 0.2 | 0.0 | 0.0 | 0.0 |
22 | (E)-β-santalol | 1.6 | 1.7 | 1.1 | 1.7 | 1.4 | 1.2 | 1.0 | 1.0 | t | 1.0 | t | t | t | 7.3 | t | 0.0 | 0.0 | 0.0 |
23 | (Z)-β-c.-12-ol a | 0.1 | 0.2 | 0.1 | 0.6 | 0.2 | 0.1 | 0.0 | 1.7 | 0.7 | 0.8 | 0.7 | 0.5 | 0.5 | 0.0 | 6.0 | 6.3 | 0.0 | 0.0 |
24 | (Z)-lanceol | 1.1 | 1.1 | 1.6 | 2.5 | 2.9 | 1.7 | 1.6 | 3.5 | 6.8 | 2.3 | 6.1 | 9.2 | 11.4 | 0.6 | 3.0 | 30.8 | 0.0 | 0.0 |
25 | (Z)-nuciferol | 0.7 | 1.1 | 1.5 | 3.5 | 2.3 | 0.9 | 1.5 | 5.5 | 2.7 | 7.9 | 2.4 | 2.1 | 1.9 | 0.7 | 11.3 | 19.9 | 0.0 | 0.0 |
26 | spirosantalol | 0.8 | 1.0 | 0.8 | 0.7 | 1.0 | 0.7 | 0.8 | 2.0 | 0.5 | 1.7 | 0.5 | 0.6 | 0.6 | 0.0 | 0.8 | 0.0 | 0.0 | 0.0 |
| total (%) | 92.6 | 93.2 | 91.4 | 93.3 | 93.5 | 93.4 | 90.0 | 91.5 | 92.8 | 91.6 | 93.0 | 93.0 | 94.3 | 90.0 | 84.5 | 77.2 | 3.7 | 0.0 |
| (Z)-Santalols (%) | 71.6 | 70.2 | 69.5 | 68.3 | 69.2 | 71.8 | 68.9 | 58.5 | 64.1 | 61.1 | 65.6 | 63.5 | 64.2 | 50.8 | 29.1 | 0.6 | 0.0 | 0.0 |
2.5. In Vitro Activity of HF, AF and Isolated (Z)-α-Santalol and (Z)-β-Santalol against M. mycetomatis
The in vitro activity of the separated sesquiterpene hydrocarbon and sesquiterpene alcohol fractions, as well as the purified (
Z)-santalols, were tested against the
M. mycetomatis strain SAK-E07 (see
Table 5). It is noteworthy that the HF2 (obtained from Ess-EO5) was found to be essentially inactive (MIC > 4512 µg/mL), whereas the AF2 obtained from the same oil showed significant activity, with an MIC value of 64 µg/mL; however, it was somewhat less active than the oil from which it had been obtained (MIC = 16 µg/mL).
The purified santalols differed in activity, (Z)-α-santalol being the more active isomer with an MIC value of 125 µmol/L (27.5 µg/mL), while (Z)-β-santalol was less active with MIC = 250 µmol/L (55 µg/mL). By comparison at a molar scale, the standard antifungal drug itraconazole (MIC = 0.35 µmol/L) was about 360 times more active than (Z)-α-santalol. It should also be noted that even the more active sesquiterpene alcohol was less active than the total oil Ess-EO5. Hence, it cannot be excluded that other constituents, present in lower concentrations, contribute significantly to the activity of the total oil. Until this has been clarified in further studies, the total essential oil remains the best option for further pharmacological investigations.