Gasparello, J.; Papi, C.; Marzaro, G.; Macone, A.; Zurlo, M.; Finotti, A.; Agostinelli, E.; Gambari, R.
Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine. Molecules 2024, 29, 5938.
https://doi.org/10.3390/molecules29245938
AMA Style
Gasparello J, Papi C, Marzaro G, Macone A, Zurlo M, Finotti A, Agostinelli E, Gambari R.
Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine. Molecules. 2024; 29(24):5938.
https://doi.org/10.3390/molecules29245938
Chicago/Turabian Style
Gasparello, Jessica, Chiara Papi, Giovanni Marzaro, Alberto Macone, Matteo Zurlo, Alessia Finotti, Enzo Agostinelli, and Roberto Gambari.
2024. "Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine" Molecules 29, no. 24: 5938.
https://doi.org/10.3390/molecules29245938
APA Style
Gasparello, J., Papi, C., Marzaro, G., Macone, A., Zurlo, M., Finotti, A., Agostinelli, E., & Gambari, R.
(2024). Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine. Molecules, 29(24), 5938.
https://doi.org/10.3390/molecules29245938