Ma, X.; Wu, Y.; Gao, P.; Zheng, Q.; Lu, Y.; Yuan, F.; Jing, W.
Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo. Molecules 2024, 29, 4734.
https://doi.org/10.3390/molecules29194734
AMA Style
Ma X, Wu Y, Gao P, Zheng Q, Lu Y, Yuan F, Jing W.
Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo. Molecules. 2024; 29(19):4734.
https://doi.org/10.3390/molecules29194734
Chicago/Turabian Style
Ma, Xinnian, Yan Wu, Pei Gao, Qingsong Zheng, Yibo Lu, Fang Yuan, and Weixin Jing.
2024. "Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo" Molecules 29, no. 19: 4734.
https://doi.org/10.3390/molecules29194734
APA Style
Ma, X., Wu, Y., Gao, P., Zheng, Q., Lu, Y., Yuan, F., & Jing, W.
(2024). Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo. Molecules, 29(19), 4734.
https://doi.org/10.3390/molecules29194734
