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Journal: MoleculesVolume: 29Number: 2509
Article: Effect of Cap Management Frequency on the Phenolic, Chromatic, and Sensory Composition of Cabernet Sauvignon Wines from the Central Coast of California over Two Vintages
- Authors:
- L. Federico Casassa1,*,
- Isabelle LoMonaco2 and
- Marcel Velasco1
- et al.
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