Ye, H.; Luo, Y.; Li, Y.; Wang, X.; He, H.; Jiang, J.; Yu, J.; Zhang, C.
Residues and Dietary Risk Assessment of Prohexadione-Ca and Uniconazole in Oryza sativa L. and Citrus reticulata Blanco by Liquid Chromatography-Tandem Mass Spectrometry. Molecules 2023, 28, 2611.
https://doi.org/10.3390/molecules28062611
AMA Style
Ye H, Luo Y, Li Y, Wang X, He H, Jiang J, Yu J, Zhang C.
Residues and Dietary Risk Assessment of Prohexadione-Ca and Uniconazole in Oryza sativa L. and Citrus reticulata Blanco by Liquid Chromatography-Tandem Mass Spectrometry. Molecules. 2023; 28(6):2611.
https://doi.org/10.3390/molecules28062611
Chicago/Turabian Style
Ye, Hui, Yuqin Luo, Yanjie Li, Xiangyun Wang, Hongmei He, Jinhua Jiang, Jianzhong Yu, and Changpeng Zhang.
2023. "Residues and Dietary Risk Assessment of Prohexadione-Ca and Uniconazole in Oryza sativa L. and Citrus reticulata Blanco by Liquid Chromatography-Tandem Mass Spectrometry" Molecules 28, no. 6: 2611.
https://doi.org/10.3390/molecules28062611
APA Style
Ye, H., Luo, Y., Li, Y., Wang, X., He, H., Jiang, J., Yu, J., & Zhang, C.
(2023). Residues and Dietary Risk Assessment of Prohexadione-Ca and Uniconazole in Oryza sativa L. and Citrus reticulata Blanco by Liquid Chromatography-Tandem Mass Spectrometry. Molecules, 28(6), 2611.
https://doi.org/10.3390/molecules28062611