Chen, J.;                     Liu, Y.;                     Yang, M.;                     Shi, X.;                     Mei, Y.;                     Li, J.;                     Yang, C.;                     Pu, S.;                     Wen, J.    
        Analysis of the Differences in Volatile Organic Compounds in Different Rice Varieties Based on GC-IMS Technology Combined with Multivariate Statistical Modelling. Molecules 2023, 28, 7566.
    https://doi.org/10.3390/molecules28227566
    AMA Style
    
                                Chen J,                                 Liu Y,                                 Yang M,                                 Shi X,                                 Mei Y,                                 Li J,                                 Yang C,                                 Pu S,                                 Wen J.        
                Analysis of the Differences in Volatile Organic Compounds in Different Rice Varieties Based on GC-IMS Technology Combined with Multivariate Statistical Modelling. Molecules. 2023; 28(22):7566.
        https://doi.org/10.3390/molecules28227566
    
    Chicago/Turabian Style
    
                                Chen, Jin,                                 Ying Liu,                                 Mi Yang,                                 Xinmin Shi,                                 Yuqin Mei,                                 Juan Li,                                 Chunqi Yang,                                 Shihuang Pu,                                 and Jiancheng Wen.        
                2023. "Analysis of the Differences in Volatile Organic Compounds in Different Rice Varieties Based on GC-IMS Technology Combined with Multivariate Statistical Modelling" Molecules 28, no. 22: 7566.
        https://doi.org/10.3390/molecules28227566
    
    APA Style
    
                                Chen, J.,                                 Liu, Y.,                                 Yang, M.,                                 Shi, X.,                                 Mei, Y.,                                 Li, J.,                                 Yang, C.,                                 Pu, S.,                                 & Wen, J.        
        
        (2023). Analysis of the Differences in Volatile Organic Compounds in Different Rice Varieties Based on GC-IMS Technology Combined with Multivariate Statistical Modelling. Molecules, 28(22), 7566.
        https://doi.org/10.3390/molecules28227566