Next Article in Journal
Isomeric Activity Cliffs—A Case Study for Fluorine Substitution of Aminergic G Protein-Coupled Receptor Ligands
Next Article in Special Issue
The Influence of Microwave-Assisted Extraction on the Phenolic Compound Profile and Biological Activities of Extracts from Selected Scutellaria Species
Previous Article in Journal
Promising Role of Polylactic Acid as an Ingenious Biomaterial in Scaffolds, Drug Delivery, Tissue Engineering, and Medical Implants: Research Developments, and Prospective Applications
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box–Behnken Design

1
Halal Products Research Institute, Universiti Putra Malaysia, Seri Kembangan, Serdang 43400, Selangor, Malaysia
2
Department of Agriculture Technology, Faculty of Agriculture, Universiti Putra Malaysia, Seri Kembangan, Serdang 43400, Selangor, Malaysia
3
Natural Medicine and Products Research Laboratory, Institute of Biosceince, Universiti Putra Malaysia, Seri Kembangan, Serdang 43400, Selangor, Malaysia
4
Macdonald Campus, McGill University, Lakeshore Road, Sainte-Anne-de-Bellevue, QC 21111, Canada
5
Department of Pathology, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan, Serdang 43400, Selangor, Malaysia
6
Department of Plant Protection, Faculty of Agriculture, Universiti Putra Malaysia, Seri Kembangan, Serdang 43400, Selangor, Malaysia
*
Author to whom correspondence should be addressed.
Molecules 2023, 28(2), 487; https://doi.org/10.3390/molecules28020487
Submission received: 29 October 2022 / Revised: 14 December 2022 / Accepted: 16 December 2022 / Published: 4 January 2023

Abstract

:
This study presents modeling and optimization of ultrasound-assisted extraction (UAE) of Melastoma malabathricum with the objective of evaluating its phytochemical properties. This one-factor-at-a-time (OFAT) procedure was conducted to screen for optimization variables whose domains included extraction temperature (XET), ultrasonic time (XUT), solvent concentration (XSC), and sample-to-liquid ratio (XSLR). Response surface methodology (RSM) coupled with Box–Behnken design (BBD) was applied to establish optimum conditions for maximum antioxidant extraction. Modeling and optimization conditions of UAE at 37 kHz, XET 32 °C for XUT 16 min and dissolved in an XSC 70% ethanol concentration at a XSLR 1:10 ratio yielded scavenging effects on 2,2-diphenyl-1-picryl-hydrazyl (DPPH) at 96% ± 1.48 and recorded values of total phenolic content (TPC) and total flavonoid content (TFC) at 803.456 ± 32.48 mg GAE (gallic acid equivalents)/g, and 102.972 ± 2.51 mg QE (quercetin equivalents)/g, respectively. The presence of high flavonoid compounds was verified using TWIMS-QTOFMS. Chromatic evaluation of phytochemicals using gas chromatography–mass spectrometry (GC–MS) revealed the presence of 14 phytocompounds widely documented to play significant roles in human health. This study provides a comparative evaluation with other studies and may be used for validation of the species’ potential for its much-acclaimed medicinal and cosmeceutical uses.

1. Introduction

Melastoma malabathricum, also known by various vernacular names depending on its geographical location, is one of the evergreen shrubs in the family Melastomaceae and one of 12 species commonly found in Malaysia. Several species in the family have been comprehensively documented to have imperative biological roles in human health for their widely acknowledged therapeutic values. The whole plant parts of M. malabathricum, including leaves, flowers, and fruits (Figure 1), have been reported to have been traditionally used in treatments of various illnesses [1,2,3].
Despite decades of research on, and acknowledgement of, the importance of the species as a medicinal herb, there is still much to be investigated. The literature has it that documented clinical data on the species’ efficacies in the treatments of some illnesses are, at best, very limited or have not been sufficiently far-reaching and pharmacologically attested. This situation compels the need for further empirical studies with a view of establishing its potential in treatments of numerous illnesses. The primary objective of this study was to optimize extraction of its bioactive compounds using ultrasound-assisted extraction (UAE) procedures.
Ultrasonic-assisted extraction (UAE) helps to improve the extraction process at low temperatures while inflicting minimal damage to the structural and molecular characteristics of the chemicals in plant materials. Due to its advantages over conventional extraction procedures, including shorter time, less use of solvents, a higher extraction yield, and a lower operating cost, UAE has commanded a substantial increase in interest [4,5].
The extraction optimization methodology has enabled the present study to develop an appropriate extraction process with a time-efficient execution of experiments. The conditions for extraction of bioactive compounds were optimized, and determined the antioxidant properties using an empirical or statistical method. Box–Behnken designs coupled with response surface methodology (RSM) models were applied to determine the optimal extraction conditions. The optimization procedure based on RSM is an efficient tool to forecast the conditions leading to optimal responses. RSM’s Box–Behnken design (BBD) is specifically made to match a second-order model, the focus of most RSM studies. The BBD requires three levels of each factor to fit a second-order regression model (quadratic model). A one-factor-at-a-time (OFAT) procedure was conducted for screening the importance of each parameter and to find the range for each selected parameter. Several protocols have been reported for the extraction of plants’ bioactive components using different conditions for extraction such as different reaction times, solvents, solvent concentrations, pH, and different compounds used as antioxidant standards.
The study was undertaken with the objective of optimizing conditions for a high yield of antioxidant activity through inhibition of 2,2-di(4-tert-octylphenyl)-1-picrylhydrazyl (DPPH), total phenolic content (TPC), and total flavonoid content (TFC) of plant extracts from Melastoma malabathricum leaves. The optimized extract was then evaluated for its phytochemicals as well as physicochemical properties using gas chromatography–mass spectrometry (GC–MS) analysis, a sophisticated analytical technique needed for complex metabolomic investigations to support research into primary and secondary metabolites in plants and to obtain comprehensive coverage of compounds, as well as quadrupole time-of-flight mass spectrometry (QTOF-MS) analysis, the recent advanced LC–QTOF-MS technology which offers improved resolution and mass precision for native mass spectrometry analysis, biopharmaceutical characterization, and intact protein analysis.

2. Materials and Methods

2.1. Materials

2.1.1. Chemicals and Reagents

All chemicals and reagents used in the experiments were of analytical grade (Sigma–Aldrich (M) Sdn. Bhd. Subang Jaya, an affiliate of Merck KGaA, Darmstadt, Germany) and purchased from local suppliers/importers. The chemicals included methanol, absolute ethanol, the Folin–Ciocalteu reagent, gallic acid, aluminium trichloride, as well as a 1,1-diphenyl-2-picrylhydrazyl radical (DPPH).

2.1.2. Authentication of Species

Authentication of M. malabathricum was performed by the Institute of Bioscience (IBS), Universiti Putra Malaysia (UPM), Serdang, Selangor, Malaysia. A voucher (UPM IBS/UB/H37/21) of herbarium specimens for the plant samples was deposited at IBS.

2.2. Methods

2.2.1. Plant Material and Sample Preparation

Leaves of M. malabathricum were collected from mature plants growing freely at the periphery of a farm area on the UPM campus. Leaves were utilized in the present study following their wide use in numerous pharmacological studies on the species [6,7,8]. Harvested leaf samples were cleaned and washed using tap water and subsequently rinsed with distilled water. Leaf samples were oven-dried at 50 ± 2 °C for 2 days following the method by [9] with minor modifications. Leaf samples of about 100 g each were weighed, ground into a fine powder to an approximately uniform grain or fragment size of 1 mm using a mechanical grinder, and placed in separate airtight containers in a 4 °C chiller before subsequent extraction procedures were performed.

2.2.2. Single Factors for Extraction Procedures

In the present study, initial single-factor experiments were conducted using a one-factor-at-a time (OFAT) method to determine the experimental domain and the best range of conditions for an appropriate RSM design to be used for UAE. Four parameters, namely extraction temperature (XET), ultrasonic time (XUT), solvent concentration (XSC), and sample-to-liquid ratio (XSLR), were selected as the response for this design.
To select the independent variables, the single factors for the extraction procedures were set as follows. The influence of XUT (20, 50, 80 min) on the antioxidant content was first determined under the following fixed conditions: ultrasonic frequency of 37 Hz, XSLR (1:20 g/mL) and XET 55 °C. Secondly, the impact of XSLR (1:10, 1:50, 1:80) on the antioxidant content was determined under the following fixed conditions: ultrasonic frequency of 37 Hz, XUT 30 min, XET 55 °C. Finally, the influence of XET (30, 60, 90 °C) on antioxidant yield was determined under the following fixed conditions: ultrasonic frequencies of 37 Hz, XSLR (1:20 g/mL), XUT 30 min. Based on OFAT, RSM was used to estimate the optimization conditions for the maximum yield of extraction.

2.2.3. Optimization of Extraction Conditions Using Response Surface Methodology (RSM)

Experimental Design

Software Design Expert 7.0.0 (Trial version, Stat-Ease Inc., Minneapolis, MN, USA) was used for the application of the Box–Behnken design with RSM for modeling and optimization of extraction. Four independent variables were considered: XET, XUT, XSC and XSLR. Power calculations were evaluated over −1 to +1 coded factor spaces as shown in Table 1.
Following the Box–Behnken design, the range of values for each independent variable were as follows: XET: 30–70 °C, XUT: 10–60 min, XSC: 20–70%, and XSLR: 1:10–1:50. Using this design, the number of experimental sets was reduced without affecting the accuracy of optimization compared with traditional factorial design methods. All uncoded factors had their own units. By introducing coded variables, the factors were limitless. The effects of these four variables on antioxidant activities could be predicted using a second-order polynomial model, as shown in Equation (1):
y = b0 + b1x1 + b2x2 + b3x3 + b4x4 + b12x1x2 + b13x1x3 + b14x1x4+ b23x2x3+ b24x2x4 + b34x3x4 +b11x1 + b22x2 + b33x3 + b44x4
where y = the predicted response; b0 = constant; b1, b2, b3, b4 = regression coefficients for linear effects; b11, b22, b33, b44 = quadratic coefficients; b12, b13, b14, b23, b24, b34 = interaction coefficients; and x1, x2, x3, x4 = parameters considered.

Ultrasound-Assisted Extraction (UAE)

Extraction of antioxidant compounds was conducted to separate and characterize the constituents of the species under study. Extraction was performed using the ultrasound-assisted extraction method (UAE) using a sonic generator (Model Elmasonic 8–30 H) fitted with an ultrasound probe (Figure 2). Erlenmeyer flasks containing the extracts were submerged in water up to the level of extracts. Prior to extraction, optimization of extraction conditions to maximize the efficiency of extraction in the recovery of compounds of interest was undertaken.
While the ultrasonic frequency was set at 37 kHz, the XET, XUT, XSC and XSLR were established as the independent variables. The Box–Behnken design (BBD) coupled with RSM was used to determine the optimal conditions for extraction, generating a total of 29 conditions as presented in Table 2. Each experiment was carried out in triplicate. Narrow-neck Erlenmeyer flasks were used for heating to minimize content loss through evaporation. The extract was then removed from the sonicator and filtered before a rotary evaporator (rotavap) procedure was performed to remove the sample’s solvent through evaporation and to collect the crude extract. The crudes were then stored in amber glass bottles and placed in a chiller set at 4 °C prior to subsequent procedures for preliminary phytochemical assessment and evaluation of antioxidant capacity.

Determination of Antioxidants in M. malabathricum Leaf Extracts

In reference to [10], it is not possible to determine the antioxidant capacity of plant extracts using just one test method. Additionally, the experimental setup and test principle of each antioxidant test differs. Because the protocols and experimental settings for various techniques differ, many antioxidants are used as controls for various test methods based on their purification rates and duration. Antioxidants can neutralize free radicals by either donating hydrogen or providing electrons, and they can also be polar or non-polar. Consequently, various antioxidant tests utilize a variety of control antioxidants. As a result, three antioxidant tests were used in this study to determine the best extraction conditions for M. malabathricum leaves and plant leaves in general.

Free Radical Scavenging Activity (DPPH)

The antioxidant activity of extracts of M. malabathricum was determined by measuring free-radical-scavenging activity using a 1,1-diphenyl-2-picrylhydrazyl (DPPH) method as proposed by [10]. In the procedure, 10 mg of DPPH was dissolved in 100 mL of ethanol. Then 150 µL of ethanolic solution of DPPH was transferred to a 96-well microliter plate and mixed with 50 µL of the extract sample. Each sample was analyzed in triplicate. Ascorbic acid was used as the positive control, while ethanol was used as the negative control (blank). The mixture was incubated for 30 min in a dark room prior to measuring using a UV-VIS Microplate Reader (Spectra Max Plus 384, Molecular Devices Co. Ltd., Derwood, MD, USA). The absorbance was recorded at a wavelength of 517 nm. The percentage inhibition of radical scavenging activities of the extract was calculated using the following equation:
%   Radical scavenging   =   Abs .   control Abs .   sample   Abs .   control   ×   100 %
Abs control: Absorbance of DPPH radical + ethanol
Abs sample: Absorbance of DPPH radical + sample extract/standard

Total Phenolic Content (TPC)

The total phenolic content was analyzed using procedures described by [11] with minor modifications. Standard curves were made with gallic acid solutions prepared in a concentration dilution series of 6.25, 12.5, 25, 50, 100, and 200 µg/mL. Then 10 µL of each concentration of the standard solution and sample extract were placed in a 96-well microplate. Each sample was prepared in triplicate. Subsequently, 50 µL of 10% Folin–Ciocalteu solution was added and incubated for 5 min. Next, 40 µL of 7.5% Na2CO3 was mixed in the solution and incubated for 2 h in the dark at room temperature. The absorbance was measured at a wavelength of 750 nm using a UV-VIS Microplate Reader. Curve standards were made by plotting a graph of concentrations (µg/mL) versus absorbance (nm). The regression equation of a standard curve used was as follows:
y = ax + b, R2 = c
where x: concentration; y: absorbance; and total phenol was expressed in gallic acid equivalents (GAE) mg per g of dried extract.

Total Flavonoid Content (TFC)

The total flavonoid content in each sample was measured following procedures proposed by [12]. An amount of 100 µL (1 mg/mL) of each sample was mixed with 2% of AlCl3 and incubated for 15 min at room temperature. The absorbance was measured at 425 nm. The same procedure was repeated for a standard solution of quercetin, and the calibration line was obtained. The concentration of flavonoid was read on a calibration line based on measured absorbance. The content of flavonoids in the extracts was expressed in terms of quercetin equivalent, QE (mg of quercetin/g of extract).

2.2.4. Phytochemical Characterization

Gas Chromatography–Mass Spectrometry (GC-MS) Analysis

Sample preparation: Approximately 1.0 g of crude extract was put into a 15 mL polypropylene centrifuge tube before 5 mL of ethanol was added. The ethanolic sample was mixed well using a vortex mixer to thoroughly disperse the entire sample. The sample centrifuged for 10 min at 5000× g or greater. Then 0.50 mL of the supernatant was transferred to an autosampler vial and was ready for analysis.
Thermo GC-TRACE Ultra ver. 5.0, Thermo MS DSQ II, a GC–MS instrument from Thermo Scientific Co., was used to conduct phytochemical analysis of the ethanolic extract. The GC–MS system underwent the following experimental conditions: a TR 5-MS capillary standard non-polar column, 30 m in length, 0.25 mm ID, with a 0.25 mm film thickness. The mobile phase flow was set at 1.0 mL/min (carrier gas: He). In the gas chromatography section, the injection volume was 1 µL, and the temperature programmed (oven temperature) was 40 °C, rising to 250 °C at 5 °C/min. Using the Wiley spectral library search tool, the findings of samples that had been thoroughly analyzed at a range of 50–650 m/z were compared.

Quadrupole Time-of-Flight Mass Spectrometry (QTOF-MS) Analysis

First, 1 g of plant extract was weighed in a 50 mL centrifuge tube, and 20 mL of 70% ethanol was added. The mixture was vortexed for 1 min and then shaken using a shaker, SPEX SamplePrep 1500 ShaQer (Metuchen, NJ, USA), for 50 min. The sample was subsequently centrifuged at 12,000 rpm for 5 min at 4 °C. Finally, 1 mL of extract was filtered with a 0.2 µm PVDF syringe filter (Agilent Technologies, Santa Clara, CA, USA) and dispensed into a 1.5 mL vial before being injected into an LC-QTOF-MS. Ultra-high performance liquid chromatography (UHPLC) was performed using an ACQUITY UPLC I-Class system from Waters (Manchester, UK). Phenolic compounds were chromatographically separated using an ACQUITY UPLC HSS T3 (100 mm × 2.1 mm × 1.8 μm) column, also from Waters (Manchester, UK), maintained at 40 °C.
A linear binary gradient of water (0.1% formic acid) and acetonitrile (Mobile phase B) were used as Mobile Phase A and B, respectively. The mobile phase composition was changed during the run as follows: 0 min, 1% B; 0.5 min, 1% B; 16.00 min, 35% B; 18.00 min, 100% B; 20.00 min, 1% B. The flow rate was set to 0.6 mL/min, and the injection volume was 1 μL. The UHPLC system was coupled with a Vion IMS QTOF hybrid mass spectrometer from Waters (Manchester, UK). The ion source was operated in positive and negative electrospray ionization (ESI) mode under the conditions set in Table 3:
Nitrogen (>99.5%) was employed as a desolvation and cone gas. Data were acquired in high-definition MSE (HDMSE) mode in the range of m/z 50–1500 at 0.1 s/scan. Argon (99.999%) was used as a collision-induced dissociation (CID) gas.

2.2.5. Statistical Analysis

Data were analyzed using analysis of variance (ANOVA) to determine the lack of fit and the effects of linear, quadratic, and interaction variables on all responses. Data analyses and RSM were performed with Design Expert software (Version 8; Stat-Ease, Inc., Minneapolis, MN, USA).

3. Results and Discussion

3.1. Sampling

Leaves of M. malabathricum were used in the present study. This species has been widely documented to possess high bioactive compounds. There exists an extensive amount of literature on the traditional use of the species which claims to have various medicinal values. Several researchers have compiled up-to-date, extensive, and comprehensive reviews covering ethnomedicinal uses, phytochemical contents, and scientifically proven pharmacological properties of leaves, shoots, flowers, stems, and roots of the species [13].

3.2. One-Factor-at-a-Time (OFAT) Technique

The literature has it that experimental parameters can be narrowed down to determine the most significant cause of an important factor using the one-factor-at-a-time (OFAT) technique. The technique monitors one parameter at a time, while maintaining status quo for other parameters. Response surface methodology (RSM) was used to perform the optimization procedure. A similar approach was used by [14,15] in their optimization studies. It has also been cited by [16] that the OFAT technique had assisted screening of suboptimal conditions before performing an optimization procedure.
The OFAT technique utilized in the present optimization study proved to be helpful in finding the range for each factor more effectively. The ranges obtained as previously presented in Table 1 were used as the minimum and maximum values for each factor in the BBD design using RSM to estimate the optimum conditions for the extraction of antioxidants with the highest yield.

3.3. Optimization of Antioxidant Activities Using a Response Surface Methodology (RSM)

The importance of antioxidants in preventing disease has been highlighted due to their ability to inhibit free radical activities that impact human health [17]. Antioxidant phytochemicals, which are found in a wide variety of foods and medicinal plants, are important for both prevention and treatment of diseases brought on by oxidative stress. These antioxidants possess strong anti-inflammatory, antioxidant, and free radical scavenging properties, which have been cited to act as building blocks for additional bioactivities and health benefits such as anti-aging, anti-cancer, and protective effects against common and chronic diseases [18]. In an attempt to standardize the extraction of flavonoids as an important group of plant bioactive compounds, the extraction parameters in the present study were optimized using BBD coupled with RSM using Design Expert software. Free radical scavenging activity (DPPH), total flavonoid content (TFC), and total phenolic content (TPC) of M. malabathricum leaf extracts were examined using four independent variables including extraction temperature (XET), ultrasonic time (XUT), solvent concentration (XSC), and sample-to-liquid ratio (XSLR) where the significance of each value and variable had been tested using the OFAT technique.
The present study suggests that RSM was the appropriate statistical analysis to establish the optimum antioxidant responses while avoiding a waste of resources. RSM has also been cited to be an effective statistical method for predicting the interaction between measured response parameters and a range of experimental variables which are expected to have an impact on the responses [18].

3.3.1. Model Fitting

The results of the present study showed responses of antioxidant activity in terms of the percentage of inhibition of DPPH, the amount of TPC found, and the amount of TFC found under 29 conditions as suggested by the software presented in Table 4. Data were collected for analysis of the coefficients of the second-order polynomial equation.
Box–Behnken design is more proficient and most powerful than other designs such as the three-level full factorial design and central composite design (CCD) despite its poor coverage of the corner of nonlinear design space [19].
Data obtained from the experiments were recorded as experimental (exp.) values. The predicted (pred.) values present the values of the variables predicted based on the regression analysis calculated by the software, whose significance was to determine the residual values in regression analysis. Each actual value had a predicted value, and hence each data point had one residual. The residuals played a vital role to validate the obtained regression model. Residuals are represented graphically by means of a residual plot. The data points on the residual plot are spread around the horizontal axis, indicating the appropriateness of a linear regression model.
According to Table 4, antioxidant activities of DPPH inhibition, TPC, and TFC of the leaf extracts of M. malabathricum ranged from 75.89 to 96.356%, 312.384 to 646.211 mg GAE/g, and 76.33 to 104.68 mg QE/g, respectively. Under the optimum conditions, the experimental values of DPPH inhibition, TPC, and TFC were in agreement with the predicted values as suggested by RSM, indicating the suitability of the employment of the selected models.
In evaluating the interaction between linearity and regression coefficients in the response variables, the regression equations which accounted for variability in the response variables were analysed as suggested by [19]. The analyses of variance (ANOVA) are presented in Table 5.
Both multiple regression analysis and analysis of variance (ANOVA) were used to evaluate the effectiveness and fitness of the developed models as well as their significance. The developed models were appropriate for demonstrating the relationship between variables, as they were highly significant (p < 0.0001). All regression coefficients were recorded as significant except for the regression coefficients of XUT, XET XSC, XUT XSLR, XET 2 and XSLR 2 for DPPH, XET XUT, XET XSLR and XSC XSLR for TPC, and XET and XSC XSLR for TFC.
The R-squared values for DPPH, TPC, and TFC were 0.9617, 0.9473 and 0.9475, respectively, whereas adj. R-squared values for DPPH, TPC, and TFC were 0.9233, 0.8946, and 0.8950 respectively. The model’s adequacy to precisely predict the experimental data was demonstrated by an increase in the values of R-squared and adj. R-squared, which were close to one [20]. The predicted R-squared value for responses of DPPH, TPC, and TFC were 0.8254, 0.7143 and 0.7477, respectively.
According to [21], the difference between the predicted R-squared and adjusted R-squared should not be greater than 0.2. Low coefficients of variation, ranging from 1.72 to 7.2, were recorded in the present study. All adequate precision values were higher than 4, indicating that the suggested prototype was a perfect model and could be used to develop the design space and to recommend the optimum conditions [22]. From the sequential model sum of squares, the highest-order polynomials were used to designate the models wherever the additional coefficient estimates were consequential, and therefore the models were not aliased [23]. Hence, for all four independent variables and responses, a quadratic polynomial model was set and fit well, following the recommendation of the software. The regression equations obtained for the independent and dependent variables for Y1 (DPPH), Y2 (TPC), and Y3 (TFC) are presented in Table 6.

3.3.2. Response Surface Analysis (RSA) of 2,2-Diphenyl-1-Picrylhydrazyl (DPPH) Free Radical Scavenging Ability

RSA was selected to determine the best extraction parameters because of its consistent results in measuring antioxidant activity [24]. In the present study, RSA for DPPH scavenging ability was recorded to range from 75.89 to 96.36% inhibition. The ratio for maximum to minimum was 1.27. The mean value of the responses was 85.70%. The model’s F-value of 25.09 implies that the model was significant. There was only a 0.01% chance that an F-value this large could occur due to noise. The value of Prob > F of less than 0.0001 suggests that the model terms were significant. Free radical scavenging activity was significantly influenced at (p < 0.001) by three of four linear variables (XET, XSC, XSLR), interaction parameters (XETXUT, XETXSLR, XUTXSLR, XSCXSLR), and only (XSC2) for quadratic parameters as previously shown in Table 4. Values greater than 0.0500 indicate the model terms were not significant. A “lack of fit F-value” of 0.99 implies that it is significant. There was a 55.18% chance that a “lack of fit F-value” this large could occur due to noise. Three of four independent variables, XET, XSC and XSLR, provided highly significant effects on enhancement of DPPH extraction. Greater response values were recorded, as there were interactions between the variables. The interactions are shown in Figure 3, which presents three dimensional (3D) plots of the interaction effects of the independent variables (XET, XUT, XSC and XSLR) on the yield of DPPH.
In each panel, two variables are shown to have an impact on the DPPH extraction. Figure 3a shows interaction between extraction temperature (XET) and ultrasonic time (XUT) where opposite responses were recorded when ultrasonic time was increased and extraction temperature decreased, and vice versa. This could be due to the high temperature (55–60 °C), which enhanced the solvent’s diffusion through cell walls and amplified the effects of sonic cavitation [25]. Similar results were also reported by [26], who indicated that, when temperature rose, solvent viscidity decreased and molecule mobility accelerated. It was reported that the release of bioactive chemicals from plant cells was facilitated by raising the temperature of the extraction process. However, several thermosensitive chemicals could be degraded when the temperature exceeded 60 °C. In other words, as the temperature rose to 60 °C, the yield of flavonoids increased and was maintained at a high level but decreased below 55–60 °C when exposed for a long time, which could be related to the denaturing of some heat-sensitive chemicals.
In the present study, there was no significant interaction between extraction temperature (XET) and solvent concentration (XSC) (Figure 3b). However, at low temperatures, there was an interaction between extraction temperature (XET) and sample-to-liquid ratio (XSLR) (Figure 3c). Figure 3d reveals the important correlation between ultrasonic time (XUT) and solvent concentration (XSC). Water and ethanol, which are polar protic solvents, have been cited to be able to stabilize phenol homologues and lessen the nucleophiles’ reactivity.
Due to their variations in polarity, water and ethanol have been frequently suggested for extract preparation [26]. After considering the importance of handling security and health, a binary ethanol and water solvent extraction was chosen [27]. The present finding was consistent with other studies, which suggested that a binary solvent system was preferable to a mono-solvent system (water or pure ethanol) in the extraction of phenolic compounds due to its relative polarity. Both the chemical structure of plant tissue and the solvent system’s polarity have been suggested to affect how efficiently phenolic compounds can be dissolved.

3.3.3. Response Surface Analysis (RSA) of Total Phenolic Content (TPC)

The highest total phenolic content (TPC) of Melastoma malabathricum leaf extracts from this study was 577.03 mg GAE/g, which shows that this extraction procedure was able to enhance the extraction of TPC from this plant as compared to other extraction methods used by [28], which found 199.10 mg GAE/g of TPC, and [29], which found 292.5 mg/GAE of TPC, in their studies. Extraction temperature is a variable that promotes extraction of antioxidant compounds by enhancing the diffusion coefficient and solubility of the compounds. The RSA (Table 5) demonstrates a high regression coefficient (R2  =  0.9473), and the equation for Y2 in Table 6 shows the relationship between TPC and extraction temperature, ultrasonic time, solvent concentration, and sample-to-liquid ratio. The 3D response surface plots with the interaction effects of the four parameters on TPC are shown in Figure 4.
Extraction temperature and ultrasonic time (Figure 4a) had no significant interaction effect on the enhancement of TPC. A non-significant interaction effect was recorded between extraction time and sample-to-liquid ratio (Figure 4c). A similar effect was observed in sub-Figure 4f, in the interaction between solvent concentration (XSC) and the sample-to-liquid ratio. It can be observed that TPC increased linearly with the increase in extraction temperature as the solvent concentration was increased. The interaction between ultrasonic time and solvent concentration (Figure 4b), ultrasonic time and solvent concentration (Figure 4d), and ultrasonic time and sample-to-liquid ratio (Figure 4e) increased the values of TPC. According to [30], higher solubility and diffusion coefficients of polyphenols have been recorded with increased temperature, allowing for higher extraction rates. Nevertheless, it was reported that an upper limit of temperature must be adhered to in order to prevent decomposition of thermo-sensitive compounds in some flavonoids [31]. Increasing the temperature favors extraction and enhances both the solubility of solutes and the diffusion coefficient, but beyond certain extended thresholds, compound stability could be affected due to chemical and enzymatic degradation or losses by thermal decomposition.

3.3.4. Response Surface Analysis (RSA) of Total Flavonoid Content (TFC)

The present study recorded RSA for TFC to range from 76.33 to 104.68 mg QE/g (Figure 5). The responses were comparatively higher for TFC value when compared to other studies on extraction of M. malabathricum. Comparative studies by [32,33] using conventional Soxhlet extraction (CSE), ultrasound-assisted extraction (UAE) and modified ultrasound-assisted extraction (MUAE) reported extractions yields of 40.31, 64.94, and 54.97 mg QE/g, respectively.
From the ANOVA table (Table 3), the F-value of 18.04 suggests that the model was significant. Values of prob > F were less than 0.0100, indicating that the model terms were highly significant. Values smaller than 0.1000 indicated that the model terms were highly significant, suggesting that all interactions occurred on all four parameters. XET, XUT, XSC, and XSLR had a highly significant interaction effect on the enhancement of TFC, except on interactions between XSC and XSLR, which were not significant. The lack-of-fit F-value of 1.36 implies non-significance relative to pure error. Non-significance in lack of fit was considered good, as fitting the model was preferred. Adequate precision measures the signal-to-noise ratio.
The study noted that extraction temperatures (XET) had no significant quadratic effects at (p < 0.01). However, there was a highly significant interaction effect between extraction temperatures (XET) with other variables. Model graphs shown in Figure 5 provide a visual representation of the effect of each interaction. There was a good interaction effect, as shown in Figure 5a, between extraction temperature (XET) and ultrasonic time (XUT) at (p < 0.001) on the formation of flavonoids. This suggests that the higher the temperature, the lower the time in enhancing production of flavonoids. Similar findings were reported by [34], who recorded that the optimum amount of total flavonoids was attained at 50–60 °C and subsequently declined at higher extraction temperatures.
The interaction effect between extraction temperature (XET) and solvent concentration (XSC) in sub-Figure 5b reveals significantly high TFC enhancement. TFC increased linearly with an increase in extraction temperature and an increase in solvent concentration, and showed a similar trend with enhancement of TPC. The interactions between extraction temperature (XET) and solvent concentration (XSC), between ultrasonic time (XUT) and solvent concentration (XSC), and between ultrasonic time (XUT) and sample-to-liquid ratio (XSLR) on the enhancement of TFC are shown in Figure 5a–f.
Polyphenols are a vast and assorted class of compounds, a considerable amount of which occurrs naturally in food and plants. Flavonoids are the largest and best considered class of polyphenols. Plant polyphenols are being effectively created and sold as either supplements or nutraceutical products. In spite of the fact that these compounds play an obscure role in non-supplements, a considerable amount have high beneficial properties including antioxidant, anti-mutagenic, anti-cancer, and anti-inflammatory properties that may be advantageous in preventing diseases [35].

3.3.5. Verification of Predictive Model

Three independent and dependent variables for DPPH (Y1), TPC (Y2), and TFC (Y3) were represented under their respective optimal extraction temperatures (XET), ultrasonic times (XUT), solvent concentrations (XSC), and sample-to-liquid ratios (XSLR) well within the experimental range. Table 6 presents the confirmation showing comparison of results predicted by the model against the outcome of a confirmation experiment. The optimum conditions recorded in the present study were 32 °C XET for 16 min XUT, dissolving in 70% ethanolic solvent by 1:10 XSLR, yielding values for antioxidant activities of 96% inhibition, 803.456 mg QE/g, and 102.972 mg GAE/g for DPPH (Y1), TPC (Y2), and TFC (Y3), respectively. The table shows that the experimental values were close to the predicted values as per regression models with a range of coefficient variations between 1.55 and 4.07%.
The present study finds that this was an effective design in reducing variability in the experiment. The interaction between the variables revealed that the four variables were vital procedures in producing high antioxidant activities. Hence, working at the optimum conditions was able to successfully enhance extraction of the antioxidant compounds and save cost and time.

3.4. Characterization of Chemical Composition of M. malabathricum Leaf Extracts

3.4.1. Gas Chromatography–Mass Spectrometry (GC–MS) Analysis

Gas chromatography–mass spectrometry (GC–MS) analysis of M. malabathricum leaf extracts revealed the presence of 14 major bioactive compounds as shown in Figure 6 and Table 7. The presence of screened compounds ranged between 0.2% (6-Acetyl-beta-d-mannose and E-7-Octadecene) and 31.7% (squalene). From the results of the GC–MS spectra, the occurrence of squalene (31.7%), lactic acid (22.4%), neophytadiene (22.2%), cyclotrisiloxane hexamethyl (12.1%), and 3,7,11,15-tetramethyl-2-hexadecen-1-ol (7.4%) were the most abundant.
Similar bioactive compounds identified in the study have been cited by a number of researchers to play crucial roles in skin wound healing. For example, squalene, found most abundantly in the present optimized extract, has been reported to possess important innate immune cells involved in the development of the wound healing process [36]. Several studies also reported its ability to prevent atherosclerotic lesions [37], skin problems [38], and cancer [39]. Lactic acid (LA), identified as another major compound present in the extract, is essentially a short-chain fatty acid, such as butyric acid and propionic acid, produced as a metabolite of lactic acid bacteria, including periodontopathic bacteria [40]. These short-chain fatty acids have been cited to have positive effects on human health. Lactic acid (as sodium lactate) is a well-known part of the skin’s natural moisturizing complex and is an excellent moisturizer [41]. Neophytadiene is a potent antimicrobial and anti-inflammatory compound. [42]. It has been reported for its role as an antifungal and antioxidant [43]. Antimicrobials are a crucial component of the wound healing process, as infections brought on by various bacteria may obstruct the healing process and cause healing of wound to be delayed or even inhibited [44]. Cyclotrisiloxane hexamethyl, also present in the extract, is said to possess the same role as has been reported by [45,46].
Compound 3,7,11,15-tetramethyl-2-hexadecen-1-ol, also known as phytol [47], is widely used as a precursor for synthetic forms of vitamin E and vitamin K1, which support the immune system’s ability to fight off viruses and bacteria. It widens blood arteries to prevent blood clotting and aids in the formation of red blood cells. It facilitates the body’s absorption of vitamin K. Vitamin E is also used by cells to facilitate interactions with one another [48].

3.4.2. Quadrupole Time-of-Flight Mass Spectrometry (QTOF-MS) Analysis

UHPLC-QTOF-MS/MS was used for metabolite profiling of the optimized UAE of M. malabathricum leaf extracts. The analysis was used to support results from GC–MS analysis (Table 6) and to assess its potential as a source of natural antioxidants and plant-product-based bioactive molecules. A full chromatogram is presented in Figure 7 showing the identity of the phenolic profiles confirmed using mass fragmentation analysis and mass. The mass spectrum, together with the structure of the compounds, were identified to be flavonoids. The compounds, with their typical fragments’ mass-to-charge ratios (m/z), are presented in Table 8, showing total ion count chromatographs of the phenolic compounds detected in negative electrospray ionization (ESI) mode.
The top 18 of the compounds with a relatively high concentration detected from QTOF-MS analysis were evaluated based on the highest retention time values as shown in Table 8. Compounds found in this study were identified based on a comparison of their analytical data (retention times and high-resolution mass spectra) with those of several reference standards. Compounds were unambiguously identified as prosapogenin 5 (julibroside A1), meso-inositol, macrostemonoside D, calycanthoside, castalagin, gallic acid, bistortaside, gemin D, geraniin, potentillin, Curculigo saponin K, jangomolide, isopimpinellin, quercetin, and kaempferol-3-O-β-D-glucopyranoside. Other compounds found from the extract were (25R)-26-O-β-D-glucopyranosyl-5β-furost-20(22)-en-3β,26-diol-3-O-[β-D-glucopyranosyl-(1 → 2)]-β-D-glucopyranoside, and 3,8,9-trihydeoxy-6H-benzo[c]chromen-6-one. The fragmentation patterns and pathways of the standards helped further in confirming the structures of the derivatives of the reference compounds. Compounds without reference standards were identified by determining the elemental compositions of the precursor and product ions.
The identification of the 18 phenolic compounds from the base peak chromatogram (BPC) confirmed the high medicinal value of optimized UAE of M. malabathricum leaf extracts. The literature has it that the compound (25R)-26-O-β-D-glucopyranosyl-5β-furost-20(22)-en-3β,26-diol-3-O-[β-D-glucopyranosyl-(1 → 2)]-β-D-glucopyranoside is an antioxidant. This flavonoid compound helps in reduction of the risk of chronic diseases, including cancer, coronary heart disease, and diabetes [49]. Other flavonoid compounds present were 3,8,9-trihydeoxy-6H-benzo[c]chromen-6-one. It is known that this compound is a plant metabolite that has a role as an antioxidant, a chelator, a radiation protective agent, and an antibacterial agent. It is a polyphenol and a biflavonoid [50].
Quercetin is a flavonoid that has antioxidant and anti-inflammatory effects that might help reduce swelling, kill cancer cells, control blood sugar, and help prevent heart disease [51]. Kaempferol-3-O-β-D-glucopyranoside (astragalin, AS), a major flavonoid that exists in various plants, exerts antioxidant, antitumor, anti-human immunodeficiency virus (HIV), and anti-inflammatory effects [52].
It has been reported that prosapogenin 5 (julibroside A1) possesses anti-angiogenic and anti-tumor activities [53]. Top-of-form, bottom-of-form meso-inositol helps balance certain chemicals in the body to help with mental conditions such as panic disorder, depression, and obsessive-compulsive disorder. It might also help insulin to function better [54]. These antidiabetic properties are also seen in macrostemonoside D, a recently identified fat cell-secreted factor, visfatin, which is insulin-mimetic and plays a positive role in attenuating insulin resistance and diabetes. Curculigo saponin K, also known as saponin, decreases blood lipids, lowers cancer risks, and lowers blood glucose response. A high saponin diet has been reported to have been used in the inhibition of dental caries and platelet aggregation, in the treatment of hypercalciuria in humans, and as an antidote against acute lead poisoning [55].
Several compounds found in this study also have anti-cancer properties as reported by many researchers. The compound calycanthoside is a coumarin-related compound commonly used in the treatment of prostate cancer, renal cell carcinoma, and leukemia, and also has the ability to counteract the side effects caused by radiotherapy [56]. Both natural and synthetic coumarin derivatives have drawn much attention due to their photochemotherapy and therapeutic applications in cancer as parent compounds in anticoagulant agents [56]. Potentillin belongs to a class of organic compounds known as hydrolyzable tannins. Hydrolysable tannins (HTs) are an important group of secondary plant metabolites that includes simple gallic acid derivatives, gallotannins (GTs), and elligitannins (ETs). HTs exhibit anti-cancer, anti-angiogenic, antioxidant, anti-inflammatory, and anti-ulcerative properties [57]. Jangomolide, as the steroidal lactone withaferin A (WFA), is a dietary phytochemical. It exhibits a wide range of biological properties, including immunomodulatory, anti-inflammatory, antistress, and anti-cancer activities [58]. Myo-inositol is a phytic acid that is beneficial to human health. It has been reported to have potential health benefits including a reduction in digestion of starch (which is especially beneficial to diabetics), reduction in blood cholesterol (and as a result a reduction in cardiovascular disease), prevention of kidney stones, removal of lead and other heavy metal ions, and anti-cancer activity [59].
Other compounds present in the extract have been reported to have several health-promoting effects such as gallic acid (also known as 3,4,5-trihydroxybenzoic acid), which is a trihydroxybenzoic acid classified as a phenolic acid [60]. A new tannin-related compound named bistortaside A (1) is a class of astringent polyphrenolic that binds to and precipitates proteins and various other organic compounds, including amino acids and alkaloids [61]. Gemin D (GD) is an ellagitannin found in several plant species rich in phenolic compounds. Its many beneficial properties include antioxidant and antitumoral properties [62]. Geraniin is known for its significant antioxidant activity in vitro [63]. Isopimpinellin is a primary metabolite, which are metabolically or physiologically essential metabolites said to be directly involved in an organism’s growth, development, or reproduction [64]. Castalagin is an ellagitannin, a type of hydrolyzable tannin. Castalagin and other related ellagitanins have been reported to polymerize or form complexes with anthyocyanins and flavonoids [65].

4. Summary and Conclusions

The present study studied modeling and optimization in the extraction of antioxidants from M. malabathricum. RSM coupled with BBD based on OFAT was initially applied to optimize the extraction conditions using UAE. The optimal conditions were established at 37 kHz, XET 32 °C for XUT 16 min and dissolved in XSC 70% ethanol concentration by a XSLR 1:10 ratio. Under these conditions, the optimum yield of DPPH inhibition and TPC were 96% ± 1.48 inhibition, 803.456 ± 32.48 mg GAE/g, and 102.972 ± 2.51 mg QE /g, respectively. The values were in agreement with those predicted by RSM models, confirming suitability of the model employed and the success of RSM for optimization of the extraction conditions.
Phytochemical screening of the extract recorded the presence of various phytoconstituents as shown by the positive reactions with their respective test reagents and contained a good amount of major phytocompounds, the presence of which may be responsible for the numerous pharmacological activities in the species as claimed by various authors. The species has demonstrated significant phenolic and flavonoid content, suggesting potent antioxidant activities by virtue of its TPC, TFC, and radical scavenging activities (DPPH). The study has identified the species’ promising potential that could be harnessed towards the development of new therapies.
This study was intended to contribute significantly to existing empirical literature and to offer insight for further research on the medicinal significance of M. melabathricum. The data may provide a comparative evaluation with other studies on the species and may be used for validating or substantiating of the species’ much acclaimed medicinal use.

Author Contributions

Conceptualization, S.H.; Software, S.H.; Formal analysis, S.H.; Investigation, S.H.; Resources, S.S.A.G.; Data curation, S.H.; Writing — original draft, S.H.; Writing — review & editing, S.S.A.G. and V.O.; Supervision, V.O., M.H. and S.A.; Project administration, S.S.A.G.; Funding acquisition, S.S.A.G. All authors have read and agreed to the published version of the manuscript.

Funding

This research received funding from a Putra Berimpak Grant under the Universiti Putra Malaysia (Project code: UPM.RMC.8003/3/1/GPB/2020/9688800).

Institutional Review Board Statement

Not Applicable.

Informed Consent Statement

Not Applicable.

Conflicts of Interest

The authors declare no conflict of interest.

Sample Availability

Samples of the compounds are not available from the authors.

References

  1. Mohd Joffry, S.; Yob, N.J.; Rofiee, M.S.; Meor, M.; Affandi, M.M.; Suhaili, Z.; Othman, F.; Md. Akim, A.; Desa, M.N.M.; Zakaria, Z.A. Melastoma malabathricum (L.) Smith ethnomedicinal uses, chemical constituents, and pharmacological properties: A Review. Evid.-Based Complement. Altern. Med. 2012, 2012, 258434. [Google Scholar] [CrossRef] [Green Version]
  2. Diris, M.N.; Basri, A.M.; Metali, F.; Ahmad, N.; Taha, H. Phytochemicals and antimicrobial activities of Melastoma malabathricum and Melastoma beccarianum leaf crude extracts. Res. J. Phytochem. 2017, 11, 35–41. [Google Scholar] [CrossRef] [Green Version]
  3. Rajenderan, M.T. Ethno-medicinal uses and antimicrobial properties of Melastoma malabathricum. SEGi Rev. 2010, 3, 34–44. [Google Scholar]
  4. Nurdiana, S.; Marziana, N. Wound healing activities of Melastoma malabathricum leaf extract in Sprague Dawley rats. Int. J. Pharm. Sci. Rev. Res. 2013, 20, 20–23. [Google Scholar]
  5. Carrera, C.; Ruiz-Rodríguez, A.; Palma, M.; Barroso, C.G. Ultrasound assisted extraction of phenolic compounds from grapes. Anal. Chim. Acta 2012, 732, 100–104. [Google Scholar] [CrossRef]
  6. Daneshvand, B.; Ara, K.M.; Raofie, F. Comparison of supercritical fluid extraction and ultrasound-assisted extraction of fatty acids from quince (Cydonia oblonga Miller) seed using response surface methodology and central composite design. J. Chromatogr. A 2012, 1252, 1–7. [Google Scholar] [CrossRef]
  7. Anbu, J.; Jisha, P.; Varatharajan, R.; Muthappan, M. Antibacterial and wound healing activities of Melastoma malabathricum Linn. Afr. J. Infect. Dis. 2010, 2, 55063. [Google Scholar] [CrossRef]
  8. Umali-Stuart, G.; Stiuart-Santiago, A. Philippines Medicinal Plants: Family Melastomaceae 2010. Available online: http://www.stuartxchange.org/Malatungaw.html (accessed on 25 March 2022).
  9. Awang, M.A.; Chua, L.S.; Abdullah, L.C.; Pin, K.Y. Drying Kinetics and Optimization of Quercetrin Extraction from Melastoma malabathricum Leaves. Chem. Eng. Technol. 2021, 44, 1214–1220. [Google Scholar] [CrossRef]
  10. Belay, K.; Sisay, M. Phytochemical. Constituents and Physicochemical Properties of Medicinal Plant (Moringa oleifera) Around Bule Hora. Chem. Mater. Res. Chem. Mater. 2014, 6, 61–72. [Google Scholar]
  11. Shannon, E.; Jaiswal, A.K.; Abu-Ghannam, N. Polyphenolic content and antioxidant capacity of white, green, black, and herbal teas: A kinetic study. Food Res. 2018, 2, 11. [Google Scholar] [CrossRef]
  12. Pakkirisamy, M.; Kalakandan, S.K.; Ravichandran, K. Phytochemical screening, GC-MS, FT-IR Analysis of methanolic extract of Curcuma caesia Roxb (Black turmeric). Pharmacogn. J. 2017, 9, 952–956. [Google Scholar] [CrossRef] [Green Version]
  13. American Public Health Association. American Public Health Association (APHA). Standard Methods for the Examination of Water and Wastewater. In Apha, WEF and AWWA; Greenberg, A.E., Clesceri, L.S., Eaton, A.D., Eds.; American Public Health Association: Washington, DC, USA, 1992; p. 1134. [Google Scholar]
  14. Ma, J.; Wu, S.; Shekhar, N.V.R.; Biswas, S.; Sahu, A.K. Determination of physicochemical parameters and levels of heavy metals in food waste water with environmental effects. Bioinorg. Chem. Appl. 2020, 2020, 1–9. [Google Scholar] [CrossRef]
  15. Shyama, P.S.; Deepika, M. Optimization of process parameter for alpha-amylase produced by Bacillus cereus amy3 using one factor at a time (OFAT) and central composite rotatable (CCRD) design based response surface methodology (RSM). Biocatal. Agric. Biotechnol. 2019, 19, 101168. [Google Scholar] [CrossRef]
  16. Aydar, A.Y. Utilization of Response Surface Methodology in Optimization of Extraction of Plant Materials. 2018. Available online: https://books.google.com.hk/books?hl=zh-TW&lr=&id=QemPDwAAQBAJ&oi=fnd&pg=PA157&dq=Utilization+of+Response+Surface+Methodology+in+Optimization+of+Extraction+of+Plant+Materials&ots=MQXJj10uSM&sig=7_NNGjsezgK-8R6PP2-fCSq9h7I&redir_esc=y#v=onepage&q=Utilization%20of%20Response%20Surface%20Methodology%20in%20Optimization%20of%20Extraction%20of%20Plant%20Materials&f=false (accessed on 28 October 2022).
  17. Lobo, V.; Patil, A.; Phatak, A.; Chandra, N. Free radicals, antioxidants and functional foods: Impact on human health. Pharm. Rev. 2010, 4, 118–126. [Google Scholar] [CrossRef] [Green Version]
  18. Behera, S.K.; Meena, H.; Chakraborty, S.; Meikap, B.C. Application of response surface methodology (RSM) for optimization of leaching parameters for ash reduction from low-grade coal. Int. J. Mining Sci. Technol. 2018, 28, 621–629. [Google Scholar] [CrossRef]
  19. Bewick, V.; Cheek, L.; Ball, J. Statistics review 7: Correlation and regression. Crit. Care 2003, 7, 451–459. [Google Scholar] [CrossRef] [Green Version]
  20. David, I.J.; Adubisi, O.D.; Ogbaji, O.E.; Eghwerido, J.T.; Umar, Z.A. Resistant measures in assessing the adequacy of regression models. Sci. Afr. 2020, 8, e00437. [Google Scholar] [CrossRef]
  21. Rajewski, J.; Dobrzyńska-Inger, A. Application of Response Surface Methodology (RSM) for the Optimization of Chromium (III) Synergistic Extraction by Supported Liquid Membrane. Membranes 2021, 11, 854. [Google Scholar] [CrossRef]
  22. Noordin, M.Y.; Venkatesh, V.C.; Sharif, S.; Elting, S.A. Abdullah, Application of response surface methodology in describing the performance of coated carbide tools when turning AISI 1045 steel. J. Mater. Process. Technol. 2004, 145, 46–58. [Google Scholar] [CrossRef] [Green Version]
  23. Gupta, V.; Gupta, A.K.; Dhingra, A.K. Development of Surface Roughness Model Using Response Surface Methodology. Int. J. Eng. Sci. 2012, 1. [Google Scholar]
  24. Kedare, S.B.; Singh, R.P. Genesis and development of DPPH method of antioxidant assay. J. Food Sci. Technol. 2011, 48, 412–422. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  25. Vardanega, R.; Santos, D.T.; Meireles, M.A. Intensification of bioactive compounds extraction from medicinal plants using ultrasonic irradiation. Pharmacogn. Rev. 2014, 8, 88–95. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  26. Buitink, J.; Claessens, M.M.; Hemminga, M.A.; Hoekstra, F.A. Influence of water content and temperature on molecular mobility and intracellular glasses in seeds and pollen. Plant. Physiol. 1998, 118, 531–541. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  27. Che Sulaiman, I.S.; Basri, M.; Fard Masoumi, H.R.; Chee, W.J.; Ashari, S.E.; Ismail, M. Effects of temperature, time, and solvent ratio on the extraction of phenolic compounds and the anti-radical activity of Clinacanthus nutans Lindau leaves by response surface methodology. Chem. Cent. J. 2017, 11, 54. [Google Scholar] [CrossRef] [PubMed]
  28. Le, A.V.; Parks, S.E.; Nguyen, M.H.; Roach, P.D. Effect of Solvents and Extraction Methods on Recovery of Bioactive Compounds from Defatted Gac (Momordica cochinchinensis Spreng.) Seeds. Separations 2018, 5, 39. [Google Scholar] [CrossRef] [Green Version]
  29. Khadhraoui, B.; Ummat, V.; Tiwari, B.K.; Fabiano-Tixier, A.S.; Chemat, F. Review of ultrasound combinations with hybrid and innovative techniques for extraction and processing of food and natural products. Ultrason. Sonochemistry 2021, 76, 105625. [Google Scholar] [CrossRef]
  30. Azahar, N.F.; Abd Gani, S.S.; Zaidan, U.H.; Bawon, P.; Halmi, M.I.E. Optimization of the Antioxidant Activities of Mixtures of Melastomataceae Leaves Species (M. malabathricum Linn. Smith, M. decemfidum, and M. hirta) Using a Simplex Centroid Design and Their Anti-Collagenase and Elastase Properties. Appl. Sci. 2020, 10, 7002. [Google Scholar] [CrossRef]
  31. Yim, H.S.; Chye, F.Y.; Rao, V.; Low, J.Y.; Matanjun, P.; How, S.E.; Ho, C.W. Optimization of extraction time and temperature on antioxidant activity of Schizophyllum commune aqueous extract using response surface methodology. J. Food Sci. Technol. 2013, 50, 275–283. [Google Scholar] [CrossRef] [Green Version]
  32. Lee, C.; Hun, L.; Yaakob, H.; Wong, S.L.; Hichem, B.J. Optimization of Ultrasound-Assisted Extraction of Total Flavonoids Content from the White Flowering Variety of Melastoma Malabathricum. J. Kejuruter. 2019, 2, 91–102. [Google Scholar]
  33. Lee, T.H.; Lee, C.H.; Ong, P.Y.; Wong, S.L.; Hamdan, N.; Ya’akob, H.; Azmi, N.A.; Khoo, S.C.; Zakaria, Z.A.; Cheng, K.K. Comparison of extraction methods of phytochemical compounds from white flower variety of Melastoma malabathricum. S. Afr. J. Botany 2022, 148, 170–179. [Google Scholar] [CrossRef]
  34. Chaves, J.O.; De Souza, M.C.; Da Silva, L.C.; Lachos-Perez, D.; Torres-Mayanga, P.C.; Machado, A.P.; Forster-Carneiro, T.; Vázquez-Espinosa, M.; González-de-Peredo, A.V.; Barbero, G.F.; et al. Extraction of flavonoids from natural sources using modern techniques. Front. Chem. 2020, 25, 8. [Google Scholar] [CrossRef]
  35. Zhang, Z.; Li, X.; Sang, S.; McClements, D.J.; Chen, L.; Long, J.; Jiao, A.; Jin, Z.; Qiu, C. Polyphenols as Plant-Based Nutraceuticals: Health Effects, Encapsulation, Nano-Delivery, and Application. Foods 2022, 11, 2189. [Google Scholar] [CrossRef]
  36. Sánchez-Quesada, C.; López-Biedma, A.; Toledo, E.; Gaforio, J.J. Squalene Stimulates a Key Innate Immune Cell to Foster Wound Healing and Tissue Repair. Evid.-Based Complement. Altern. Med. 2018, 2018, 9473094. [Google Scholar] [CrossRef]
  37. Gonzalez, A.C.; Costa, T.F.; Andrade, Z.A.; Medrado, A.R. Wound healing—A literature review. Anais Bras. Dermatol. 2016, 91, 614–620. [Google Scholar] [CrossRef] [Green Version]
  38. Huang, Z.R.; Lin, Y.K.; Fang, J.Y. Biological and pharmacological activities of squalene and related compounds: Potential uses in cosmetic dermatology. Molecules 2009, 14, 540–554. [Google Scholar] [CrossRef]
  39. Newmark, H.L. Squalene, olive oil, and cancer risk. Rev. Hypothesis. Ann. N. Y. Acad. Sci. 1999, 889, 193–203. [Google Scholar] [CrossRef]
  40. Ishikawa, T.; Sasaki, D.; Aizawa, R.; Yamamoto, M.; Yaegashi, T.; Irié, T.; Sasaki, M. The Role of Lactic Acid on Wound Healing, Cell Growth, Cell Cycle Kinetics, and Gene Expression of Cultured Junctional Epithelium Cells in the Pathophysiology of Periodontal Disease. Pathogens 2021, 10, 1507. [Google Scholar] [CrossRef]
  41. Purnamawati, S.; Indrastuti, N.; Danarti, R.; Saefudin, T. The Role of Moisturizers in Addressing Various Kinds of Dermatitis: A Review. Clin. Med. Res. 2017, 15, 75–87. [Google Scholar] [CrossRef] [Green Version]
  42. Raman, B.V.; Samuel, L.A.; Saradhi, M.P.; Rao, B.N.; Krishna, N.V.; Sudhakar, M.; Radhakrishnan, T.M. Antibacterial, antioxidant activity and GC-MS analysis of Eupatorium odoratum. Asian J. Pharm. Clin. Res. 2012, 5, 99–106. [Google Scholar]
  43. Sadiq, A.; Zeb, A.; Ullah, F.; Ahmad, S.; Ayaz, M.; Rashid, U.; Muhammad, N. Chemical Characterization, Analgesic, Antioxidant, and Anticholinesterase Potentials of Essential Oils from Isodon rugosus Wall. ex. Benth. Front. Pharmacol. 2018, 9, 623. [Google Scholar] [CrossRef]
  44. Guo, S.; Dipietro, L.A. Factors affecting wound healing. J. Dent. Res. 2010, 89, 219–229. [Google Scholar] [CrossRef] [PubMed]
  45. Anjukrishna, S.R.; Chandrika, P.; Lekhya, G.; Rao, B.; Shyla, H. Pharmacological properties, phytochemical and GC-MS analysis of Bauhinia acuminata Linn. J. Chem. Pharm. Res. 2015, 2015, 372–380. [Google Scholar]
  46. Sawada, Y.; Akiyama, K.; Sakata, A.; Kuwahara, A.; Otsuki, H.; Sakurai, T.; Saito, K.; Hirai, M.Y. Widely Targeted Metabolomics Based on Large-Scale MS/MS Data for Elucidating Metabolite Accumulation Patterns in Plants. Plant Cell Physiol. 2008, 50, 37–47. [Google Scholar] [CrossRef] [PubMed]
  47. Samad, N.; Dutta, S.; Sodunke, T.E.; Fairuz, A.; Sapkota, A.; Miftah, Z.F.; Jahan, I.; Sharma, P.; Abubakar, A.R.; Rowaiye, A.B.; et al. Fat-Soluble Vitamins and the Current Global Pandemic of COVID-19: Evidence-Based Efficacy from Literature Review. J. Inflamm. Res. 2021, 14, 2091–2110. [Google Scholar] [CrossRef] [PubMed]
  48. Elufioye, T.; Obuotor, E.M.; Agbedahunsi, J.; Adesanya, S.A. Anticholinesterase constituents from the leaves of Spondias mombin L. (Anacardiaceae). Biol. Targets Ther. 2017, 11, 107–114. [Google Scholar] [CrossRef] [Green Version]
  49. Jivishov, E.; Keusgen, M. Can Allium chemical chest be a source of anticancer compounds? Phytochem. Rev. 2020, 19, 1503–1523. [Google Scholar] [CrossRef]
  50. Panche, A.N.; Diwan, A.D.; Chandra, S.R. Flavonoids: An overview. J. Nutr. Sci. 2016, 5, e47. [Google Scholar] [CrossRef]
  51. Anand David, A.V.; Arulmoli, R.; Parasuraman, S. Overviews of Biological Importance of Quercetin: A Bioactive Flavonoid. Pharm. Rev. 2016, 10, 84–89. [Google Scholar] [CrossRef] [Green Version]
  52. Calderón-Montaño, J.M.; Burgos-Morón, E.; Pérez-Guerrero, C.; López-Lázaro, M. A review on the dietary flavonoid kaempferol. Mini Rev. Med. Chem. 2011, 11, 298–344. [Google Scholar] [CrossRef]
  53. Podolak, I.; Galanty, A.; Sobolewska, D. Saponins as cytotoxic agents: A review. Phytochem. Rev. 2010, 9, 425–474. [Google Scholar] [CrossRef] [Green Version]
  54. Chhetri, D.R. Myo-Inositol and Its Derivatives: Their Emerging Role in the Treatment of Human Diseases. Front Pharmacol. 2019, 10, 1172. [Google Scholar] [CrossRef] [Green Version]
  55. Shi, J.; Arunasalam, K.; Yeung, D.; Kakuda, Y.; Mittal, G.; Jiang, Y. Saponins from edible legumes: Chemistry, processing, and health benefits. J. Med. Food. 2004, 7, 67–78. [Google Scholar] [CrossRef]
  56. Küpeli Akkol, E.; Genç, Y.; Karpuz, B.; Sobarzo-Sánchez, E.; Capasso, R. Coumarins and Coumarin-Related Compounds in Pharmacotherapy of Cancer. Cancers 2020, 12, 1959. [Google Scholar] [CrossRef]
  57. Sharifi-Rad, J.; Quispe, C.; Castillo, C.M.S.; Caroca, R.; Lazo-Vélez, M.A.; Antonyak, H.; Polishchuk, A.; Lysiuk, R.; Oliinyk, P.; De Masi, L.; et al. Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential. Oxid. Med. Cell. Longev. 2022, 2022, 3848084. [Google Scholar] [CrossRef]
  58. Jamal, A.; Kausar Wizarat, K.M.; Shamsuddin, A.Z.; Joseph, D. Connolly, Jangomolide, a novel limonoid from flacourtia jangomas. Phytochemistry 1984, 23, 1269–1270. [Google Scholar]
  59. Omoruyi, F.O.; Budiaman, A.; Eng, Y.; Olumese, F.E.; Hoesel, J.L.; Ejilemele, A.; Okorodudu, A.O. The potential benefits and adverse effects of phytic Acid supplement in streptozotocin-induced diabetic rats. Adv. Pharm. Sci. 2013, 2013, 172494. [Google Scholar] [CrossRef] [Green Version]
  60. Bai, J.; Zhang, Y.; Tang, C.; Hou, Y.; Ai, X.; Chen, X.; Zhang, Y.; Wang, X.; Meng, X. Gallic acid: Pharmacological activities and molecular mechanisms involved in inflammation-related diseases. Biomed. Pharmacother. 2021, 133, 110985. [Google Scholar] [CrossRef]
  61. Soares, S.; Brandão, E.; Guerreiro, C.; Soares, S.; Mateus, N.; de Freitas, V. Tannins in Food: Insights into the Molecular Perception of Astringency and Bitter Taste. Molecules 2020, 25, 2590. [Google Scholar] [CrossRef]
  62. Pandey, K.B.; Rizvi, S.I. Plant polyphenols as dietary antioxidants in human health and disease. Oxid. Med. Cell. Longev. 2009, 2, 270–278. [Google Scholar] [CrossRef] [Green Version]
  63. Niaz, K.; Khan, F. Analysis of polyphenolics. Recent Adv. Nat. Prod. Anal. 2020, 39–197. [Google Scholar] [CrossRef]
  64. Pott, D.M.; Osorio, S.; Vallarino, J.G. From Central to Specialized Metabolism: An Overview of Some Secondary Compounds Derived from the Primary Metabolism for Their Role in Conferring Nutritional and Organoleptic Characteristics to Fruit. Front. Plant Sci. 2019, 10, 835. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  65. Okuda, T.; Yoshida, T.; Hatano, T.; Ito, H. Ellagitannins Renewed the Concept of Tannins. Chem. Biol. Ellagitannins 2009, 122, 1–54. [Google Scholar] [CrossRef]
Figure 1. Melastoma malabathricum Linn. showing (A) matured plant, (B) leaves, (C) flower, (D) flowers with fruits, (E) seeds.
Figure 1. Melastoma malabathricum Linn. showing (A) matured plant, (B) leaves, (C) flower, (D) flowers with fruits, (E) seeds.
Molecules 28 00487 g001
Figure 2. Experimental procedures in ultrasound-assisted extraction for Melastoma malabathricum.
Figure 2. Experimental procedures in ultrasound-assisted extraction for Melastoma malabathricum.
Molecules 28 00487 g002
Figure 3. (af): Response surface 3D plots showing interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentration (XSC), and sample-to-liquid ratios (XSLR) on percentage of DPPH inhibition.
Figure 3. (af): Response surface 3D plots showing interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentration (XSC), and sample-to-liquid ratios (XSLR) on percentage of DPPH inhibition.
Molecules 28 00487 g003aMolecules 28 00487 g003b
Figure 4. (af): Response surface 3D plots showing the interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentrations (XSC), and sample-to-liquid ratios (XSLR) on enhancement of TPC in mg GAE/g.
Figure 4. (af): Response surface 3D plots showing the interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentrations (XSC), and sample-to-liquid ratios (XSLR) on enhancement of TPC in mg GAE/g.
Molecules 28 00487 g004
Figure 5. (af): Response surface 3D plots showing the interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentration (XSC), and sample-to-liquid ratios (XSLR) on enhancement of TFC in mg QE/g.
Figure 5. (af): Response surface 3D plots showing the interaction effects of extraction temperatures (XET), ultrasonic times (XUT), solvent concentration (XSC), and sample-to-liquid ratios (XSLR) on enhancement of TFC in mg QE/g.
Molecules 28 00487 g005aMolecules 28 00487 g005b
Figure 6. Chromatogram profile of ultrasonic-assisted extraction of M. malabathricum leaf extract using GC–MS in negative ion mode.
Figure 6. Chromatogram profile of ultrasonic-assisted extraction of M. malabathricum leaf extract using GC–MS in negative ion mode.
Molecules 28 00487 g006
Figure 7. QTOF-MS chromatogram profile of optimized UAE of M. malabathricum leaf extracts in negative.
Figure 7. QTOF-MS chromatogram profile of optimized UAE of M. malabathricum leaf extracts in negative.
Molecules 28 00487 g007
Table 1. Minimum and maximum levels of four factors in terms of coded and uncoded values.
Table 1. Minimum and maximum levels of four factors in terms of coded and uncoded values.
Minimum LevelMaximum Level
−11
Extraction temperature, XET3070
Ultrasonic time, XUT1060
Solvent concentration, XSC2070
Sample-to-liquid ratio, XSLR1050
Table 2. Optimization conditions for antioxidant extraction using Box–Behnken design.
Table 2. Optimization conditions for antioxidant extraction using Box–Behnken design.
Run Order aExtraction Temperature, °CUltrasonic
Time, min
Solvent Concentration, %Sample-to-Liquid Ratio
15035451:30
25060201:30
33035701:30
45010451:10
55060451:50
63035451:10
75010701:30
83060451:30
95010201:30
105035201:10
117035201:30
125035701:50
135035451:30
145035201:50
155060701:30
163035451:50
175035701:10
185035451:30
197060451:30
205035451:30
217035451:50
227035701:30
235010451:50
245060451:10
255035451:30
263035201:30
273010451:30
287010451:30
297035451:10
a Randomized.
Table 3. Operating conditions employed in UHPLC system.
Table 3. Operating conditions employed in UHPLC system.
Power:
Capillary Voltage1.50 kV
Reference Capillary Voltage3.00 kV
Cone Flow Rate (L/H):
Source Temperature120 °C
Desolvation Gas Temperature550 °C
Desolvation Gas Flow800 L/H
Cone Gas Flow50 L/H
Table 4. Experimental (exp.) and predicted (pred.) values for antioxidant activities of inhibition of DPPH, TFC, and TPC under suggested extraction conditions.
Table 4. Experimental (exp.) and predicted (pred.) values for antioxidant activities of inhibition of DPPH, TFC, and TPC under suggested extraction conditions.
Run Order aDPPH bTPC cTFC d
Exp.Pred.Exp.Pred.Exp.Pred.
190.0087.89352.31334.0981.0079.43
288.1087.11519.99515.9285.1083.92
391.1790.99587.43570.7494.6697.32
488.9989.06646.21595.68100.43102.98
580.0980.93421.00432.2485.0187.18
688.8887.80449.80457.74104.68103.24
795.4494.32634.40663.9198.3697.43
889.0090.15371.16347.5792.1190.63
975.8974.71399.90419.6882.9981.54
1078.9980.56564.14564.4790.8889.91
1179.9981.08599.63577.0388.9991.04
1280.0079.64535.50549.0189.2687.62
1386.8887.89348.80334.0976.3379.43
1483.0083.15420.00425.9584.3383.33
1581.7880.84400.00405.6779.3678.70
1688.4387.92357.77367.6383.9782.92
1796.3697.41567.50575.3997.8896.28
1886.2587.89321.30334.0979.8779.43
1979.9479.90423.29415.2680.0078.63
2087.6887.89335.67334.0978.0679.43
2178.0076.96431.05448.5695.3494.67
2283.6685.20565.25525.3583.8786.04
2382.0082.92415.53357.4580.9983.19
2489.9989.98340.11358.9080.1182.63
2588.6487.89312.38334.0981.8879.43
2682.4181.78384.47385.0879.1181.65
2782.4483.69401.10422.9889.0087.76
2887.3887.44464.40501.8498.9997.86
2993.8892.27507.77523.3590.6689.60
a Run order: Randomized; b DPPH: 2,2-diphenyl-1-picrylhydrazyl radical scavenging ability (% inhibition); c TPC: total flavonoid content (mg gallic acid equivalent (GAE)/g); d TFC: total phenolic content (mg quercetin equivalent (QE)/g).
Table 5. Analysis of variance (ANOVA) for 2,2-diphenyl-1-picrylhydrazyl free radical scavenging ability (DPPH), total phenolic content (TPC), and total flavonoid content (TFC) by surface quadratic model.
Table 5. Analysis of variance (ANOVA) for 2,2-diphenyl-1-picrylhydrazyl free radical scavenging ability (DPPH), total phenolic content (TPC), and total flavonoid content (TFC) by surface quadratic model.
Variance SourcedfDPPHTPCTFC
Sum of SquaresMean SquareF-ValueSum of SquaresMean SquareF-ValueSum of SquaresMean SquareF-Value
Model14765.9954.7125.09**2.66 × 10518,978.3517.98**1597.5114.1118.04**
Extraction temp., XET131.6231.6214.50**16,108.0616,108.0615.26**2.692.690.43ns
Ultrasonic time, XUT10.870.870.40ns19,681.5419,681.5418.65**200.63200.6331.72**
Solvent conc., XSC1133.51133.5161.22**13,463.413,463.412.76**85.2485.2413.48**
Sample-to-liquid ratio, XSLR1173.02173.0279.34**20,392.520,392.519.32**174.3174.327.56**
XET XUT149.0049.0022.47**31.2231.220.03ns122.14122.1419.31**
XET XSC16.486.482.97ns14,082.3614,082.3613.34**106.82106.8216.89**
XET XSLR159.5259.5227.29**58.6358.630.056ns161.18161.1825.48**
XUT XSC1167.31167.3176.73**31,415.7731,415.7729.77**111.42111.4217.62**
XUT XSLR12.122.120.97ns24,269.4424,269.4423**148.12148.1223.42**
XSC XSLR1103.69103.6947.55**3143.873143.872.98ns1.071.070.17ns
XET 217.017.013.21ns16,565.5916,565.5915.7**270.17270.1742.72**
XUT 2115.7215.727.21*9015.339015.338.54**52.2452.248.26**
XSC 2128.3028.3012.98**1.10 × 1051.10 × 105103.74**63.5863.5810.05**
XSLR 212.422.421.11ns27,146.3527,146.3525.72**293.38293.3846.39**
Residual1430.532.18 14,775.561055.4 88.546.32
Lack of Fit1021.762.180.99ns13,589.9613594.59ns68.46.841.36ns
Pure Error48.772.19 1185.6296.4 20.145.04
Total28796.52 2.81 × 105 1686.04
R-Squared0.96170.94730.9475
Adj. R-Squared0.92330.89460.8950
Pred. R-Squared0.82540.71430.7477
Adeq. Precision21.37714.11613.606
C.V. %1.727.22.88
PRESS139.0580,130.68425.45
* and **: significant at p ≤ 0.05 and 0.01, respectively; ns non-significant difference at p ≥ 0.05; C.V.: coefficient of variations; PRESS: predicted residual sum of squares for the model.
Table 6. Regression equations for dependent and independent variables for DPPH, TFC, and TPC.
Table 6. Regression equations for dependent and independent variables for DPPH, TFC, and TPC.
Variable EquationNo.
Y1 (DPPH)=87.89 – 1.62A – 0.27B + 3.34C – 3.80D – 3.50AB – 1.27AC – 3.86AD – 6.47BC – 0.73BD – 5.09CD – 1.04A2 – 1.56B2 – 2.09C2 – 0.61D2(4)
Y2 (TPC)=334.09A + 36.64A – 40.50B + 33.50C – 41.22D – 2.79AB – 59.33AC + 3.83AD – 88.62BC + 77.89BD + 28.04CD + 50.54A2 + 37.28B2 + 129.92C2 + 64.69D2 (5)
Y3 (TFC)=79.43 – 0.47A – 4.09B + 2.67C – 3.81D – 5.53AB – 5.17AC + 6.35AD – 5.28BC + 6.09BD – 0.52CD + 6.45A2 + 2.84B2 + 3.13C2 + 6.73D2(6)
DPPH: 2,2-diphenyl-1-picrylhydrazyl free radical scavenging ability; TFC: total flavonoid content; TPC: total phenolic content.
Table 7. Compounds identified in ultrasonic-assisted extraction of M. malabathricum leaf extract by GC-MS.
Table 7. Compounds identified in ultrasonic-assisted extraction of M. malabathricum leaf extract by GC-MS.
No.NameFormulaRT, minm/z, %
1Squalene C30H5025.28431.7%
2Lactic acid C3H6O32.18322.4%
3NeophytadieneC20H3811.90022.2%
4Cyclotrisiloxane, hexamethyl-C6H18O3Si322.04412.1%
53,7,11,15-Tetramethyl-2-hexadecen-1-olC20H40O12.3907.4%
6Cyclohexane,1,1’-(2-propyl-1,3-propanediyl) bis-C18H3415.9350.8%
73-Chloropropionic acid, octadecyl esterC21H41ClO28.5660.7%
81-OctadecyneC18H3415.2910.7%
9Pentanoic acid, 5-hydroxy-, 2,4-di-t-butylphenyl estersC19H30O38.1660.5%
1011,13-Dimethyl-12-tetradecen-1-ol acetateC18H34O215.7270.4%
111H-Indene, 5-butyl-6-hexyloctahydro-C19H3612.9450.3%
12Oleic AcidC18H34O213.3200.3%
136-Acetyl-beta-d-mannoseC8H14O74.0140.2%
14E-7-OctadeceneC18H369.2210.2%
RT: Retention time (min); m/z: mass-to-charge ratio.
Table 8. Compounds identified in the optimized ultrasonic-assisted extraction of M. malabathricum leaves using UHPLC-QTOF-MS/MS.
Table 8. Compounds identified in the optimized ultrasonic-assisted extraction of M. malabathricum leaves using UHPLC-QTOF-MS/MS.
No.ObservedComponent NameFormulaNeutral Mass (Da)Observed (m/z)Mass
Error (ppm)
RT (min)
10.53(25R)-26-O-β-D-Glucopyranosyl-5β-furost-20(22)-en-3β,26-diol-3-O-[β-D glucopyranosyl
-(1→2)]-β-D-glucopyranoside
C46H76O18916.50317915.4956−0.4
20.53Prosapogenin 5 (Julibroside A1)C53H84O221072.545421071.53991.7
30.53Meso-inositolC6H12O6180.06339179.0557−2.2
40.55Macrostemonoside DC53H86O241106.55091105.5392−4
50.55CalycanthosideC17H20O10384.10565383.09942.8
63.84CastalaginC41H26O26934.07123933.0662.2
75.68Gallic acidC7H6O5170.02152169.0139−2.2
85.68BistortasideC22H24O14512.11661511.1083−2
95.68Gemin DC27H22O18634.08061633.0741
105.94GeraniinC41H28O27952.0818951.071−3.7
115.94PotentillinC41H28O26936.08688935.08212.7
125.94Curculigo saponin KC48H82O19962.54503961.5371−0.7
137.55JangomolideC26H28O8468.17842467.1691−4.4
1410.27IsopimpinellinC13H10O5246.05282245.045−2.2
1510.273,8,9-Trihydeoxy-6H-benzo[c]chromen-6-oneC13H8O5244.03717243.0291−3.3
1610.27Quercetin_1C15H10O7302.04265301.0343v3.5
1710.27Kaempferol-3-O-β-D-glucopyranosideC21H20O11448.10056447.09360.7
1810.27MunjistinC15H8O6284.03209283.02531.8
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Hosni, S.; Gani, S.S.A.; Orsat, V.; Hassan, M.; Abdullah, S. Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box–Behnken Design. Molecules 2023, 28, 487. https://doi.org/10.3390/molecules28020487

AMA Style

Hosni S, Gani SSA, Orsat V, Hassan M, Abdullah S. Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box–Behnken Design. Molecules. 2023; 28(2):487. https://doi.org/10.3390/molecules28020487

Chicago/Turabian Style

Hosni, Suzziyana, Siti Salwa Abd Gani, Valérie Orsat, Masriana Hassan, and Sumaiyah Abdullah. 2023. "Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box–Behnken Design" Molecules 28, no. 2: 487. https://doi.org/10.3390/molecules28020487

APA Style

Hosni, S., Gani, S. S. A., Orsat, V., Hassan, M., & Abdullah, S. (2023). Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box–Behnken Design. Molecules, 28(2), 487. https://doi.org/10.3390/molecules28020487

Article Metrics

Back to TopTop