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Journal: Molecules, 2023
Volume: 28
Number: 5802
Article:
Aroma Profile Development in Beer Fermented with Azacca, Idaho-7, and Sultana Hops
Authors:
by
Anna K. McCabe, Jasmine K. Keyes, Heidi Hemetsberger, Chris V. Kurr, Bryan Albright, Michael G. Ward, Megan L. McKinley, Steven J. Breezley and Callie A. Cole
Link:
https://www.mdpi.com/1420-3049/28/15/5802
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