Article Versions Notes

Wei S, Liu X, Hasan KMF, Peng Y, Xie J, Chen S, Zeng Q, Luo P. Extraction and Purification of Flavonoids from Buddleja officinalis Maxim and Their Attenuation of H₂O₂-Induced Cell Injury by Modulating Oxidative Stress and Autophagy. Molecules. 2022; 27(24):8985. https://doi.org/10.3390/molecules27248985

Wei, Shaofeng, Xiaoyi Liu, K. M. Faridul Hasan, Yang Peng, Jiao Xie, Shuai Chen, Qibing Zeng, and Peng Luo. 2022. "Extraction and Purification of Flavonoids from Buddleja officinalis Maxim and Their Attenuation of H₂O₂-Induced Cell Injury by Modulating Oxidative Stress and Autophagy" Molecules 27, no. 24: 8985. https://doi.org/10.3390/molecules27248985

Wei, S., Liu, X., Hasan, K. M. F., Peng, Y., Xie, J., Chen, S., Zeng, Q., & Luo, P. (2022). Extraction and Purification of Flavonoids from Buddleja officinalis Maxim and Their Attenuation of H₂O₂-Induced Cell Injury by Modulating Oxidative Stress and Autophagy. Molecules, 27(24), 8985. https://doi.org/10.3390/molecules27248985