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Journal: Molecules, 2022
Volume: 27
Number: 5857
Article:
Comprehensive Analysis of the Structure and Allergenicity Changes of Seafood Allergens Induced by Non-Thermal Processing: A Review
Authors:
by
Fengqi Wang, Hangyu Zhong and Jun-Hu Cheng
Link:
https://www.mdpi.com/1420-3049/27/18/5857
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