Jeszka-Skowron, M.; Zgoła-Grześkowiak, A.; Frankowski, R.; Grześkowiak, T.; Jeszka, A.M.
Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.). Molecules 2022, 27, 4242.
https://doi.org/10.3390/molecules27134242
AMA Style
Jeszka-Skowron M, Zgoła-Grześkowiak A, Frankowski R, Grześkowiak T, Jeszka AM.
Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.). Molecules. 2022; 27(13):4242.
https://doi.org/10.3390/molecules27134242
Chicago/Turabian Style
Jeszka-Skowron, Magdalena, Agnieszka Zgoła-Grześkowiak, Robert Frankowski, Tomasz Grześkowiak, and Anna Maria Jeszka.
2022. "Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.)" Molecules 27, no. 13: 4242.
https://doi.org/10.3390/molecules27134242
APA Style
Jeszka-Skowron, M., Zgoła-Grześkowiak, A., Frankowski, R., Grześkowiak, T., & Jeszka, A. M.
(2022). Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.). Molecules, 27(13), 4242.
https://doi.org/10.3390/molecules27134242