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Journal: Molecules, 2021
Volume: 26
Number: 1719
1719
Article: Isotopic Characterization of 100% Agave Tequila (Silver, Aged and Extra-Aged Class) for Its Use as an Additional Parameter in the Determination of the Authenticity of the Beverage Maturation Time
Authors: by Rocío Fonseca-Aguiñaga, Walter M. Warren-Vega, Floriberto Miguel-Cruz and Luis A. Romero-Cano
Link: https://www.mdpi.com/1420-3049/26/6/1719

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