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Journal: Molecules, 2021
Volume: 26
Number: 1002

Article: From Fish Waste to Value: An Overview of the Sustainable Recovery of Omega-3 for Food Supplements
Authors: by Vincenzo Gabriele Alfio, Cosimo Manzo and Raffaella Micillo
Link: https://www.mdpi.com/1420-3049/26/4/1002

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