1. Introduction
Globally, cancer is recognized as the second principal reason of demise. In 2018, it was accountable for about 9.6 million deaths. Around one in six deaths internationally is as a result of cancer [
1]. Cancer is a general term for many ailments that can influence any part of the body. Cancer is a prominent reason for deaths globally and was responsible for killing approximately 10 million people in 2020 [
2]. One of the record mutual traits of cancer is the quick formation of aberrant cells that expand beyond their normal borders, allowing them to infect neighboring sections of the body and migrate to other tissues; this course is known as metastasis. It is the chief reason for death due to cancer [
3].
Medicinal plants have been utilized for a long time as sources of traditional remedies in addition to acting as a basis of modern medicine. Because of the efficiency, low cost, and few side effects linked with medications developed from medicinal plants, they are generating a lot of interest. Various components with pharmacological characteristics have been found in medicinal plants [
4,
5,
6]. Plants produce essential oils as secondary metabolites, which are complex combinations of volatile compounds. These essentials oils are extremely volatile, liquid, and dissolve in lipids and a range of organic solvents [
7,
8]. Bioactive terpenes (like mono/sesquiterpenes) and aromatic molecules are present in varied proportions in essential oils. They possess antioxidant [
9,
10], anti-inflammatory, and antimicrobial properties [
11,
12], which make them very interesting for chemoprevention purposes since chronic inflammation is frequently associated with carcinogenesis [
13,
14,
15,
16].
Clove (
Syzygium aromaticum (L.) (Family Myrtaceae) is considered a very important herb in traditional medicine, having extensive biological activities. Phytocomponents of clove consist of many classes and groups of chemical compounds like hydrocarbon, monoterpenes, phenolics, and sesquiterpenes compounds. Eugenol (70–85%), eugenol acetate (15%), and β-caryophyllene (5–12%) are the most common phytochemicals identified in clove oil [
17]. Among different active ingredients, eugenol (4-allyl-2-methoxyphenol) has many biological benefits like antioxidant, anticarcinogenic, antibacterial, antifungal, and insecticidal activities. Apart from its widespread use as a food flavoring agent, clove oil has long been utilized as a topical analgesic in dentistry [
17]. Eugenol is a phenolic aromatic ingredient that is chiefly derived from clove oil. It was originally identified as an aromatic component from
Eugenia caryophyllata in 1929 and then provided commercially in the United States in 1940 [
18,
19]. Eugenol has a lot of applications owing to its many characteristics. Furthermore, it is a possible component of diverse therapeutic products, including those planned to cure human cancers, as a result of the increasing interest in traditional medicines that comprise natural components [
20,
21]. Furthermore, isoeugenol derivatives have come to be a general research topic owing to their valuable benefits, such as antimicrobial, pesticidal, and antitumor activities [
19].
Therefore, eugenol has been generally investigated for its varied properties like anti-inflammatory and antioxidant effects [
22,
23]. Moreover, it is presently recognized for its actions against several human cancer types, whereas it has insignificant toxicity towards normal cells. Several studies have displayed diverse molecular pathways for varied curative mechanisms of eugenol in the treatment of various cancer types [
23,
24,
25,
26,
27]. Anticancer effects of eugenol are accomplished by various mechanisms like apoptosis induction, cell cycle arrest, inhibition of proliferation, migration, angiogenesis, and metastasis on several cancer cell lines [
28,
29,
30,
31]. Besides, eugenol might be utilized as an adjunct therapy for patients who are treated with conventional chemotherapy. This combination leads to a boosted effectiveness with decreased toxicity [
32,
33]. Therefore, the current review emphasizes the anticancer properties of eugenol to treat several cancer types.
2. Materials and Methods
Databases like Science Direct, PubMed, Google Scholar, and Scopus were explored for the terms: clove, Syzygium aromaticum, S. aromaticum, eugenol and their anticancer, antioxidant, anti-inflammatory activities, eugenol apoptosis, proliferation, migration, invasion, metastasis, angiogenesis, autophagy, eugenol cancer combinations, and eugenol cancer types between the years 2010 and September 2021 to prepare the current review.
3. Eugenol Characteristics
Eugenol (4-allyl-2-methoxyphenol; C
10H
12O
2) is considered an aromatic ingredient, which belongs to the phenol group (
Figure 1). Eugenol is the foremost constituent in clove oil (
Syzygium aromaticum) and is generally derived from plant essential oils of several families, such as Myrtaceae, Lauraceae, Lamiaceae, and Myristicaceae. Though it is recognized to happen in varying amounts depending on the species,
S. aromaticum is the richest source and its concentrations range from 9.38 to 14.65 g/100 g fresh plant, and is mainly accountable for its distinguishing aroma [
19,
34,
35,
36,
37].
The concentration of eugenol present in clove oil varies from 70% to 96% [
38]. It comprises various functional groups, like allyl (-CH
2-CH=CH
2), methoxy (−OCH
3), and phenol (OH) [
39].
Eugenol is an aromatic pale yellowish liquid that dissolves well in organic solvents and moderately in water. Two methods are synthetically used to form eugenol: one method includes guaiacol allylation with allyl chloride. The technique depends on the biotransformation of many microorganisms, like
Streptomyces spp.,
Escherichia coli, and
Corynebacterium spp. [
19,
35,
36,
37].
The chemical stability of eugenol is low. Eugenol is susceptible to oxidation and many biochemical interactions. It is quickly absorbed via diverse organs and processed in the liver when taken orally. Thus, encapsulation of eugenol appears to be the finest approach for avoiding early absorption, improving its water solubility, and, therefore, increasing its action. For example, it has been stated that when eugenol is supplied as solid lipid nanoparticles, the quantity of eugenol delivered to infected cells upsurges by at least sixfold [
19]. The eugenol inclusion complexes might boost the heat stability, allowing for slower eugenol release. This could be eugenol microemulsions made by dissolving its essential oil (0.75–1.5 percent
w/
w) in surfactant micelles [
19,
40].
Eugenol displays diverse antioxidant, anti-inflammatory, antimutagenic, antiallergic, analgesic, and antitumor characteristics. Besides, it has exhibited antimicrobial influences against various human diseases, such as varied fungi, bacteria, and several parasites, like
Fasciola gigantica,
Giardia lamblia, and
Haemonchus contortus. Moreover, eugenol can take care of the liver from the hepatotoxic effects of carbon tetrachloride (CCl
4) [
19,
21,
34,
36,
41].
Eugenol is well-known for its antibacterial properties. For this reason, it has been extensively used for oral and dental care. It reduces local pain and has disinfecting activities. In dental medicine, amorphous chelate compounds made from eugenol in conjunction with zinc oxide are used for covering the pulp indirectly. It is also utilized to fill root canals in liquid form in particular pastes. Occasionally, eugenol is put on the gums for numbing prior to dentures being introduced [
18,
34,
42,
43].
Eugenol is usually utilized in medications, cosmetics, food, and as a local analgesic and antiseptic at low concentrations and has numerous actions (
Figure 2). Furthermore, eugenol is a general component that is found in a variety of goods around the house, like soaps, fragrances, and skincare products. Additionally, it is utilized as a pesticide, fumigant, and preservative to keep foods safe from microbes. According to the Joint FAO/WHO Expert Committee on Food Additives (JECFA), the maximum daily dose of eugenol for humans is 2.5 mg/kg body weight [
18,
21,
37,
42].
Eugenol is utilized to treat gastrointestinal and respiratory contagions. Furthermore, it comprises many medicines that have been suggested for the treatment of upper respiratory mucosa inflammation and cold prevention. These medicines are generally administered as inhalation and aerosol remedies, such as Aromatol, Amol, or Olbas [
43].
Eugenol has applications in food manufacturing and agriculture as a result of its diverse activities, such as antimicrobial. Its valuable influence is linked with low doses of efficient action, which is a significant benefit. Furthermore, eugenol is efficient against numerous foodborne pathogens [
19,
40]. Eugenol is also utilized as a biocontrol in agriculture due to its potential to decrease
Salmonella infection of organic products via inhibition of its growth in soil. Furthermore, its antifungal characteristics are used to preserve fruits like apples, strawberries, and peaches, as well as their juices, from hazardous microbes [
40].
Although excessive amounts of eugenol can cause harmful effects, a concentration of 2.5 mg/kg body weight is commonly considered harmless. Due to its use in dentistry, there are cases of hand eczema, in addition to burning mouth syndrome (BMS) or allergic contact gingivitis [
44].
4. Eugenol as an Antioxidant
Eugenol is considered a general antioxidant. It does inhibit monoamine oxidase. It has been shown to have neuroprotective characteristics [
45]. It is acknowledged to guard microbial DNA and proteins from damage, stop the generation of reactive forms of nitrogen, sift free radicals, increase the cyto-antioxidant capacity, and hinder the manufacture of reactive oxygen species. Furthermore, eugenol can remove damaged molecules, stop cancer-causing mutations, and repair oxidative damage [
18,
36,
42]. The antioxidant capabilities of eugenol are attributed to its configuration, as its structure permits the repairing of free radicals by accepting supplied hydrogen atoms [
46].
The capability of specific constituents to give hydrogen, particularly those containing a phenolic group in their structure, accounts for the influence of the free radical scavenger of 2,2-diphenyl-1-picrylhydrazyl (DPPH) [
47]. Both eugenol and clove oil display potent antioxidant capabilities. They possess a potent DPPH radical scavenging influence (half maximal inhibitory concentration (IC
50) = 11.7 μg/mL for eugenol; 13.2 μg/mL for clove oil) and hinder reactive oxygen species (ROS) generation in human neutrophils activated via phorbol 12-myristate 13-acetate (IC
50 = 1.6 μg/mL for eugenol; 7.5 μg/mL for clove oil) or H2O2 (IC
50 = 27.1 μg/mL for eugenol; 22.6 μg/mL for clove oil). In addition, they hinder the generation of nitric oxide (IC
50 = 19.0 μg/mL for eugenol; 39.8 μg/mL for clove oil) and reveal elevated myeloperoxidase (MPO) hindrance in human leucocytes (IC
50 = 19.2 μg/mL for eugenol; 16.3 μg/mL for clove oil) [
48]. When the concentration of eugenol was lowered from 1.0 to 0.1 μM/mL, eugenol was capable of removing approximately 81% of the DPPH radicals and decreasing the power of radicals [
49].
Clove and eugenol displayed similar antioxidant actions, with standards of seizing radicals DPPH and ABTS, respectively, IC
50 = 0.3257 and 0.1595 mg/mL for clove, and IC
50 = 0.1967 and 0.1492 mg/mL for eugenol. Thus, the antioxidizing character of clove essential oil is linked to its eugenol content [
50]. A study that linked eugenol’s antioxidant and anti-inflammatory accomplishments was conducted to validate the biochemical profile of this component. Yogalakshmi et al. demonstrated that exposure of rats to eugenol (10.7 mg/kg body weight/day) for 15 days reduced the translation of inflammatory markers (IL-6, COX-2, and TNF-α), lipid peroxidation indices, and protein oxidation [
51]. Kaur et al. confirmed these findings in male mice. This indicates that eugenol acts as both an anti-inflammatory and an antioxidant agent [
52]. Pretreatment with eugenol was capable of dramatically enhancing SOD1, CAT, Gpx1, and GST levels as well as decreasing inflammation triggered via lung exposure to LPS. Therefore, eugenol can protect against the damage produced via oxidative stress and can also be employed as an anti-inflammatory drug [
53].
Although eugenol is recognized to possess antioxidant and anti-inflammatory activities at small dosages, at greater concentrations, it can have a pro-oxidative influence, causing the production of free radicals. Furthermore, DNA disintegrated in normal human fibroblast cells can be raised under the influence of clove oil at high concentrations, according to several studies [
18,
37,
54,
55].
5. Eugenol Anti-Inflammatory Agent
Inflammation is defined as a complicated protective reaction of the body against hazardous causes like microbes or damaged cells [
56,
57], with the biological system’s goal being to eliminate toxic stimuluses from the body along with enhancing the cure. Nevertheless, this reaction must be regulated, and only endure for a brief length of time; otherwise, it may lead to the development of immune-related pathologies [
58]. Inflammation is usually classified as either acute or chronic. The former is a type of innate resistant response distinguished by occupant cell stimulation, the release of proinflammatory cytokines and chemokines, and the influx of polymorphonuclear cells, usually polymorphonuclear neutrophils, to damaged places. This response complex boosts the basic indicators of inflammation, including heat, pain, and edema [
59]. However, the latter one is a protracted response distinguished via a steady alteration in cell types found at the inflammatory place, which results in repair and overcomes the damage. Elevated blood streaming through dilation of blood vessels and the release of proinflammatory intermediaries occur in both forms of inflammation [
57,
60].
The nuclear factor-kappa B (NF-κB) signaling pathway performs a substantial part in the immune response. It has significance in inflammatory procedures owing to its role in cytokine transcription, like nitric oxide (NO) and others. The pharmaceutical industry is interested in substances that block this pathway, such as eugenol [
33,
61,
62]. Commonly, patients with inflammatory ailments utilize glucocorticoids or nonsteroidal anti-inflammatory drugs (NSAIDs). Nevertheless, such medicines are linked to serious side effects, such as bleeding and digestive ulcers. Additionally, restricted remedial effectiveness was observed by these medicines, which frequently causes patients to discontinue treatment [
63]. Therefore, the pharmacological industry has focused efforts to discover novel bioactive compounds.
The bioactive ingredients from medicinal plants are appealing for the progress of novel medicines that target various ailments, like those linked to inflammatory actions, that are often connected to oxidative stress. The majority of these ingredients can inhibit oxidative stress and inflammatory responses. In addition, these compounds might participate in a protective method for improving life quality through the intake of a diet rich in them [
22].
The indication implies that eugenol possesses the capability to hinder the making of superoxide anions in neutrophils by obstructing the Raf/MEK/ERK1/2/p47-phosphorylation pathway. Furthermore, it is recognized as a suppressor of proinflammatory intermediaries, comprising tumor necrosis factor-alpha (TNF-α), IL-1β and IL-6, prostaglandin E2 (PGE2), inducible oxide nitrate synthase (iNOS) expression, and expression of cyclooxygenase-2 (COX-2), leukotriene C4 and 5-lipoxygenase (5-LOX), and nuclear factor kappa B (NF-κB) [
64]. The anti-inflammatory action of eugenol is linked with stopping neutrophil/macrophage chemotaxis and hindering the production of inflammatory neurotransmitters, like leukotrienes and prostaglandins. Moreover, its dimers have demonstrated chemoprotective activities via hindering macrophage cytokine expression [
21,
45].
Eugenol has extensive pharmacological properties and action on the redox condition. It is also utilized in the food and pharmacological commerce. In terms of eugenol’s importance, Barboza et al. reviewed its antioxidant and anti-inflammatory physiognomies, besides its methods of action and remedial capability to treat inflammatory ailments in vitro/in vivo [
22]. Eugenol prevented the 7,12-dimethylbenz[a]anthracene (DMBA) and 12-O-tetradecanoylphorbol-13-acetate (TPA) stimulated skin carcinogenesis. Eugenol’s anti-inflammatory characteristics are linked to its molecular mechanism, because of decreased levels of proinflammatory cytokines like IL-6 and TNF-, as well as inflammation enzyme markers like COX and iNOS, which are linked to redox status modulation with decreased MDA and elevated antioxidative enzymes. Therefore, these findings potently imply the chemotherapeutical capacity of eugenol against carcinogenesis [
22].
Eugenol has been linked to a number of pharmacologic actions, such as antipyretic [
65], anticancer [
66], anesthetic [
67], anti-inflammatory [
68], analgesic [
69], and antimicrobial [
70,
71,
72]. Eugenol is a common pain reliever and anesthetic utilized in dentistry. Varied studies have observed that it hinders voltage-regulated Na
+ channels (VRSCs) in the mainstream neurons of the teeth [
73,
74].
Continuing research has demonstrated that eugenol hinders COX-2 and 5-LOX [
67]. As a result, eugenol could potentially work as an anti-inflammatory compound, permitting it to substitute certain NSAIDs in varied ailments. Furthermore, it might be utilized in the development of novel eclectic medicines to fight disorders linked with inflammatory procedures, like cancer or osteoarthritis.
7. Combination Therapies
Drug combination remedies are generally utilized in fighting cancers. Eugenol demonstrates a synergistic influence when utilized with certain chemoinhibitory drugs, resulting in a significant decrease in drug injury to normal cells. The use of eugenol synergistically strengthens the influence of gemcitabine [
30]. Several studies have also assessed the effectiveness of eugenol alone or in combination with other medicines according to these findings. Hussain et al. [
32] exhibited that eugenol alone inhibited cell proliferation and boosted treatment efficiency when coupled with gemcitabine against HeLa cells, a human cervical tumor cell line. The side effects caused by gemcitabine treatment can be reduced by eugenol. These advantageous influences seem to be mediated through its antiapoptotic and anti-inflammatory influences, because they were linked with increased caspase-3 action and decreased COX-2 and IL-1β expression, respectively [
32]. Moreover, another study stated eugenol boosts cytotoxicity against triple-negative breast cancer cells (TNBCs) and animal models, as well as having synergistic chemotherapeutical influences with cisplatin. The suppression of the NF-B signaling pathway, which led to phosphorylation of the p50 and p65 subunits and, as a result, invasion of the cellular nucleus, decreased the levels of IL-6 and IL-8, which was a crucial factor in this influence. Thus, eugenol boosted the cytotoxic and pro-apoptotic actions of cisplatin [
33]. Eugenol is thought to help cisplatin suppress breast cancer stem cells by hindering the action of aldehyde dehydrogenases (ALDH) and ALDH-positive cancer beginning cells, as well as inhibiting the NF-B signaling pathway. These findings imply that a treatment combining eugenol and cisplatin could be an efficient cure for TNBC. In the same way, the susceptibility of a human immortal cell line from HeLa (cervical cancer) to cisplatin seems to be upsurged by eugenol [
55]. A combination of cisplatin and eugenol was more effective in cell growth inhibition than using cisplatin alone. Together, these findings imply that the use of medications in combination can boost their therapeutic efficiency against cancer cells. Eugenol was efficient as an anticancerous agent under lab conditions, given alone, or in connotation with orthodox remedies like doxorubicin [
76,
77].
8. Eugenol Toxicity
The toxicity of eugenol has been examined in many in vivo studies. Nevertheless, slight information is accessible in humans [
110]. Eugenol toxicity is principally concentration dependent [
22]. Eugenol’s prooxidant influence causes its toxicity [
111]. Medeiros et al. [
112] stated that eugenol’s toxicity is ascribed to protein deactivation because of eugenol binding at the lysine residues. The cytotoxicity of eugenol is probably a result of its metabolic responses. Then, the responsive metabolites react more with DNA, making complexes that may damage nuclear genomic material. Eugenol is distinguished as a contact allergen in dental medicine [
110] and causes its entrance into the circulation via permeating dental pulp tissue, leading to chromosomal abnormalities in the cells of dental pulp [
113].
Eugenol is recognized for its anti-inflammatory, antioxidant, anticancer, and antibacterial properties; nevertheless, relying on the histologic structure exposed to eugenol and the dose utilized, it may cause toxicity [
114]. At doses ranging from 0.06–5.1 μM, the toxicity of eugenol was noticed in human dentistry and the oral cavity at increased interval doses of 320–818 μM [
115]. In addition, at all doses examined (0.62, 1.24, and 2.48 mg/mL), eugenol was capable of activating genotoxicity via triggering DNA damage in mouse peritoneal macrophages. Though, it has exhibited antigenotoxic capability relying on the handling procedure, which might be interconnected with its influence on drug metabolism [
85]. Thus, eugenol may modify oxidizing and inflammatory processes. Nevertheless, its utilization should be made consistent with the remedial safety demonstrated in toxicity. A few studies in humans have reported the toxic effects of accidental exposure to eugenol in the liver, lung, and nervous system as discussed earlier in this review. Overall, the toxic effect of eugenol on mammals is low, and the US Environmental Protection Agency has categorized eugenol as category 3. The oral LD
50 value is >1930 mg kg
−1 in rodents as given in
Table 2 [
116].
9. Conclusions
Phenolic phytochemicals are a wide group of nutraceutical ingredients found in plants. They have been broadly studied owing to their health-enhancing capacity. For example, eugenol (4-allyl-2-methoxyphenol; C10H12O2) is a very vigorous constituent of clove. In addition, musky plants, such as cinnamon, basil, bay leaves, and nutmeg, comprise eugenol. Eugenol has many applications, such as in medicine, perfumery, flavorings, and essential oils. A growing body of information has shown that eugenol has anti-inflammatory, antioxidant, anticancer, antimutagenic, and antigenotoxic characteristics. The anticancer activities of eugenol in several cancer types have been well recognized. The present review highlights the antiproliferative action and molecular mechanisms of eugenol-induced apoptosis against different cancer cells. Although large amounts of eugenol can be pro-oxidative and hazardous, the FAO considers concentrations beneath 2.5 mg/kg body weight to be secure. In some circumstances, particularly among dental practitioners, eugenol can induce allergies, for example, allergic contact dermatitis. Eugenol has numerous uses because of its diverse biological properties. Several studies showed evidence of eugenol’s capability to treat several ailments. As a consequence of the presence of eugenol in certain medicinal plants, the usage of these plants may lead to health advantages and thus an enhancement in life quality. Eugenol has exhibited remedial capability in medicines, involving those planned to protect against varied cancers. Furthermore, several drugs have a synergistic influence with eugenol. Low response rates restrict conventional chemotherapy and immunotherapy and display no improvement in overall survival. Amongst many adopted approaches, nanoparticles that grasp the substantial potential for improving the delivery of antitumor drugs are promising since they can raise the effectiveness of eugenol while simultaneously decreasing the adverse influences of conventional formulations.