Candela, R.G.; Lazzara, G.; Piacente, S.; Bruno, M.; Cavallaro, G.; Badalamenti, N.
Conversion of Organic Dyes into Pigments: Extraction of Flavonoids from Blackberries (Rubus ulmifolius) and Stabilization. Molecules 2021, 26, 6278.
https://doi.org/10.3390/molecules26206278
AMA Style
Candela RG, Lazzara G, Piacente S, Bruno M, Cavallaro G, Badalamenti N.
Conversion of Organic Dyes into Pigments: Extraction of Flavonoids from Blackberries (Rubus ulmifolius) and Stabilization. Molecules. 2021; 26(20):6278.
https://doi.org/10.3390/molecules26206278
Chicago/Turabian Style
Candela, Rossella G., Giuseppe Lazzara, Sonia Piacente, Maurizio Bruno, Giuseppe Cavallaro, and Natale Badalamenti.
2021. "Conversion of Organic Dyes into Pigments: Extraction of Flavonoids from Blackberries (Rubus ulmifolius) and Stabilization" Molecules 26, no. 20: 6278.
https://doi.org/10.3390/molecules26206278
APA Style
Candela, R. G., Lazzara, G., Piacente, S., Bruno, M., Cavallaro, G., & Badalamenti, N.
(2021). Conversion of Organic Dyes into Pigments: Extraction of Flavonoids from Blackberries (Rubus ulmifolius) and Stabilization. Molecules, 26(20), 6278.
https://doi.org/10.3390/molecules26206278