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Journal: Molecules, 2021
Volume: 26
Number: 5874

Article: Structural Transformation and Creativity Induced by Biological Agents during Fermentation of Edible Nuts from Terminalia catappa
Authors: by Oluwatofunmi E. Odutayo, Bose E. Adegboye, Emmanuel A. Omonigbehin, Tolulope D. Olawole, Olubanke O. Ogunlana and Israel S. Afolabi
Link: https://www.mdpi.com/1420-3049/26/19/5874

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